Yuzuya Yuzu Juice 100% 200ml
Yuzuya Yuzu Juice 100% 200ml
- 100% pure pressed Yuzu juice, providing an intense and authentic fruit flavor.
- Offers a distinctly sharp, tart citrus profile with a highly aromatic natural zest.
- Produced from carefully selected Yuzu fruit cultivated and processed in Japan.
- The 200ml volume is ideal for small batch culinary uses, mixing beverages, or dressing preparations.
Unleash the flavor of Japan & Korea: Yuzuya Yuzu Juice 100% 200ml!
Authentic Japanese Citrus Purity
Yuzuya Yuzu Juice is 100% pure, freshly squeezed juice sourced directly from ripe yuzu fruit grown in Japan. Unlike concentrates, this juice captures the essential, aromatic oils and full intensity of the fruit, offering a bright and deeply fragrant base for culinary use. This small-batch production ensures the highest quality and an unadulterated taste experience, bringing the distinct flavor of real Japanese yuzu straight to your kitchen.Intense Aromatic Zest and Tang
The flavor profile of Yuzuya Yuzu Juice is characterized by its powerful zestiness, which is notably more complex than lemon or lime. It offers a vibrant initial sourness followed by rich floral and slightly piney undertones. The aroma is intensely fragrant, making it a perfect natural essence that elevates both savory dishes and handcrafted beverages. A little goes a long way due to its concentrated and pure nature.How to Enjoy
Yuzuya Yuzu Juice is highly versatile. Use it as an essential ingredient in traditional Ponzu sauce, or incorporate it into vinaigrettes for salads and seafood. For beverages, mix a few drops with sparkling water for a refreshing spritz, or use it to add a sophisticated, tart complexity to cocktails and mocktails. Always shake well before using, and refrigerate after opening to maintain maximum freshness and potency.Best Before, Important Information
MHD: 17.06.2026
Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. Please always read the package inserts, warnings, and instructions supplied with the product before use.
Nutrition & Ingredients
| Energy | 160 kJ / 38 kcal |
| Fat - of which saturated |
<0.5g <0.1g |
| Corbohydrate - of which sugar |
8.4g 8.4g |
| Protein | 0.6g |
| Natrium (Salt) | <0.0g |
100% YUZU, unsalted
Details & Importer
Manufacturer: Yuzuya
JFC Deutschland GmbHTheodorstraße 29340472 DüsseldorfDeutschland
Often bought together
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
Often bought together
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
You can still love this!
inc. tax plus shipping costs
inc. tax plus shipping costs
So NikanKitchen, these are our customers.
Frequently asked questions
How should I dilute this 100% yuzu juice when using it in standard dressings or vinaigrettes?
A common starting ratio for vinaigrettes is 1 part yuzu juice to 3 parts oil, adjusted with vinegar or water depending on desired acidity.
What is the recommended ratio of yuzu juice when replacing standard lemon juice in cocktail preparation?
Since yuzu is generally more intense and floral than common lemons, start by using a 1:1 replacement ratio, but be prepared to slightly reduce the volume of yuzu to avoid overpowering delicate flavors.
How does Yuzuya 100% Yuzu Juice differ in flavor profile when compared to highly processed yuzu concentrates?
This 100% juice retains a brighter, more complex floral aroma and a cleaner, sharper citrus taste, while concentrates often present a duller flavor profile due to processing.
Can this yuzu juice be heated or reduced for use in glazes and cooking sauces without compromising its essential flavor?
Yes, but extended high heat can cause the volatile aromatics to dissipate. Add the juice near the end of the cooking process or reduce it quickly over medium heat to preserve its freshness.
For savory applications like homemade ponzu, is it better to mix the yuzu juice with soy sauce before or after the mixture is chilled?
For optimal flavor integration, combine the juice and soy sauce mixture and allow it to chill together for at least four hours. This ensures the flavors meld properly.
English
Deutsch
日本語


