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Assi Black Bean Jjajang Sauce 500g

(1)

Assi Black Bean Jjajang Sauce 500g

(1)
Best Brand from Japan & Korea Best Brand from Japan & Korea
what makes Assi Black Bean Jjajang Sauce 500g different

Assi black bean Jajang Sauce for stir-frying to make noodles with black bean sauce. Since the jajang sauce is already stir fried, it can be used right away without stir frying the traditional chunjang in oil to make jajangmyeon.

Ingredients

soybean, wheat flour, salt, seed malt, caramel, glycerin esters of fatty acids, preservative E202, sweetener, flavor enhancer E621, soybean powder, water.

Nutrition per 100 grams
Energy 972.86kJ/232.52kcal
Fat
- of which saturated
3.9g
0.69g
Corbohydrate
- of which sugar
37.2g
12.5g
Protein 12.1g
Natrium (Salt) 9.01g
Best before date : 09.12.2025

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

soybean, wheat flour, salt, seed malt, caramel, glycerin esters of fatty acids, preservative E202, sweetener, flavor enhancer E621, soybean powder, water.

Nutrition per 100 grams
Energy 972.86kJ/232.52kcal
Fat
- of which saturated
3.9g
0.69g
Corbohydrate
- of which sugar
37.2g
12.5g
Protein 12.1g
Natrium (Salt) 9.01g
Best before date : 09.12.2025

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

4 00€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
500g = 4,00 €
inc. tax plus shipping costs
Only 5 left in stock - order soon.
You will receive it on approx. Thu, 20 - Sat, 22 February if order within 23 hrs 30 mins.

We ship to europe! Please check your delivery country.

Assi Black Bean Jjajang Sauce 500g
Assi Black Bean Jjajang Sauce 500g
Best Brand from Japan & Korea Best Brand from Japan & Korea
Miso and Bean Paste in Korea und Japan

Korean beanpaste is similar to Japanese miso, which is a fermented food representing both Korea and Japan, but they are actually different.

Recently, 'Fermented Food' has emerged as one of the trends in food all over the world, and there is a growing interest in Japanese miso and Korean beanpaste. Both miso and Korean beanpast were made by fermenting soybeans, but there is a difference between the two. Miso is one of the essential fermented foods for Koreans. The soybean fermented soybean paste is different from the smile, except that only the pure soybean is fermented.

Unlike the miso in Korea, Japanese miso is made by mixing leaven with soybean. The name of miso changes according to the ingredients of the yeast that goes into the beans. Japanese miso made by putting the rice flour on the soybeans is known as 'Kome miso', and the miso with the barley yeast on the soybeans is 'mamemiso'.

Enjoy Japanese miso and Korean beanpaste loved all over the world as healthy food at NikanKitechen!

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(1)

5 average based on 1 reviews.


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NikanKitchen User
18 February, 2021

Super 😄
Super

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