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Sungji Wangwang Tteokbokki, Rice Cake for Thick Topokki, Mochi 500g

(2)

Sungji Wangwang Tteokbokki, Rice Cake for Thick Topokki, Mochi 500g

(2)
Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes Sungji Wangwang Tteokbokki, Rice Cake for Thick Topokki, Mochi 500g different

Using only good rice, it is healthy, chewy, and easy to digest. It is thinner than regular Tteokbokki Tteok, so the Tteokbokki sauce soaks in the rice cake well and makes it more delicious.

As this product is a sterilized product by edible alcohol, you can detect an alcoholic odor . However, this is not connected with the rice cake itself, which is used as substitute for food preservative and it will evaporate during the cooking.


Volumen
500g

Energie
240kcal

MHD
N/A

Brand
Sungji
ITEM ID: NN-1821
Food » Rice » Rice Cake
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Rice > Rice Cake
Ingredients

Rice 99%, Wheat starch, Refined salt, Alcohol

Nutrition per 100 grams
Energy 240kcal
Fat
- of which saturated
0g
0g
Corbohydrate
- of which sugar
53g
0g
Protein 53g
Natrium (Salt) 2040mg
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

ITEM ID: NN-1821
Food » Rice » Rice Cake
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Rice > Rice Cake
Ingredients

Rice 99%, Wheat starch, Refined salt, Alcohol

Nutrition per 100 grams
Energy 240kcal
Fat
- of which saturated
0g
0g
Corbohydrate
- of which sugar
53g
0g
Protein 53g
Natrium (Salt) 2040mg
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

3 15€
You save: 0,00 € (-0%)
FREE Delivery on orders over 50€. Details
500g = 3,15 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Rice Cake in Korea und Japan

Did you know that people in Japan and Korea eat rice almost every day? Rice in Japan and Korea refers to a number of short-grain cultivars rice including ordinary rice and glutinous rice. Enjoy a fantastic range of rices from different rice-growing regions of both countries at NikanKitchen.com, and feel authentic Japanese and Korean humble grain that feeds the entire Japanese and Korean nation. Atomic rice, which is regarded as the beginning of Japanese rice, was cultivated in Jomon period about 3,000 years ago. After the war, the rice which became the staple food of the Japanese, contains a lot of energy sources. It has a high digestion and absorption rate, and it is also a protein source that makes up the body. Also, rice goes well with any side dishes such as fish and meat. Japanese meals, mainly of rice, are said to have good nutritional balance and are drawing attention internationally.

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Customer Review

(2)

5 average based on 2 reviews.


2
Sungji Wangwang Tteokbokki, Rice Cake for Thick Topokki, Mochi 500g

Sungji Wangwang Tteokbokki, Rice Cake for Thick Topokki, Mochi 500g

Using only good rice, it is healthy, chewy, and easy to digest. It is thinner than regular Tteokbokki Tteok, so the Tteokbokki sauce soaks in the rice cake well and makes it more delicious. As this product is a sterilized product by edible alcohol, you can detect an alcoholic odor . However, this is not connected with the rice cake itself, which is used as substitute for food preservative and it will evaporate during the cooking.

OVERALL RATING *
REVIEW SUMMARY *
YOUR REVIEW *

desireekald***
10 December, 2020

Top, schon mehrmals nachbestellt
Sehr gut im Geschmack, perfekte Größe und super Konsistenz. Es ist wichtig sie gut abzuspühlen und vor dem Kochen etwas in Wasser zu lassen.

desireekald***
10 December, 2020

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Ich könnte die jeden Tag essen.

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