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Best Before Date: 10-09-2022
Awon Mochi Daifuku Rice Cake Green Tea 180g
Best Before Date: 10-09-2022
Awon Mochi Daifuku Rice Cake Green Tea 180g
What makes Awon Mochi Daifuku Rice Cake Green Tea 180g different
The traditional mochi are made in Japan from sweet sticky rice dough. If you want to discover how the classic of these little cakes with green tea tastes, the mochi offered here by Awon are just right. They contain a creamy center that is not too sweet and tastes wonderfully of green tea, and are a great specialty to finish off a truly Far Eastern meal.
Volumen
180g
Energie
1247 kJ 298 kcal
MHD
10.09.22
Brand
Awon
Snacks » Desserts » Mochi
Nikan Bestseller-Ranking: Nr. in Snacks (Sehen Top 100 in Snacks)
Nr. in Desserts > Mochi
Ingredients
Maltose syrup, jack beans, sticky rice powder 6%, water, modified starch, tapioca starch, palm oil, emulsifiers: citric acid esters of mono- and diglycerides of fatty acids, polyphosphates, diphosphates, potato starch, green tea powder 0.5%, flavor, salt, sugar, preservative:sorbic acid, color: titanium dioxide, acidity regulator: citric acid. May contain traces of wheat, eggs, peanuts, soybeans, milk, nuts and sesame.
Nutrition per 100 grams
| Energy | 1247 kJ 298 kcal |
| Fat - of which saturated |
1.5g 1g |
| Corbohydrate - of which sugar |
70g 42g |
| Protein | 1.1g |
| Natrium (Salt) | 0.12g |
Imfortant Information
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)
Snacks » Desserts » Mochi
Nikan Bestseller-Ranking: Nr. in Snacks (Sehen Top 100 in Snacks)
Nr. in Desserts > Mochi
Ingredients
Maltose syrup, jack beans, sticky rice powder 6%, water, modified starch, tapioca starch, palm oil, emulsifiers: citric acid esters of mono- and diglycerides of fatty acids, polyphosphates, diphosphates, potato starch, green tea powder 0.5%, flavor, salt, sugar, preservative:sorbic acid, color: titanium dioxide, acidity regulator: citric acid. May contain traces of wheat, eggs, peanuts, soybeans, milk, nuts and sesame.
Nutrition per 100 grams
| Energy | 1247 kJ 298 kcal |
| Fat - of which saturated |
1.5g 1g |
| Corbohydrate - of which sugar |
70g 42g |
| Protein | 1.1g |
| Natrium (Salt) | 0.12g |
Imfortant Information
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)
Mochi in Korea und Japan
There are so many delicious sweets in Korean and Japan. Among many of them, Dorayaki is one of the well-known and popular traditional Wagashi (Japanese sweets). Dorayaki is a delicious sandwich-like treat made with two pancakes and filled with red bean paste. It’s loved by kids and adults all across Japan, and even a famous Japanese cartoon character called Doraemon loves this treat! Actually, it dates all the way back to the Edo Period (1603-1867). When dorayaki was first invented, it was served folded like an omelette. But things changed in 1914 when a confectionary shop in Ueno, Tokyo, called Usagiya (Rabbit House), decided to layer two thin castella cakes, which is a sponge cake made of honey and/or sugar, flour and eggs, around the anko filling. NikanKitchen now offers the best Japanese and Korean desserts for sale online here! These include desserts from much loved Japanese brands including Kameda Seika. Shop our selection of the best desserts from Korea and Japan and if we've missed anything be sure to let us know!
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Awon Mochi Daifuku Rice Cake Green Tea 180g
The traditional mochi are made in Japan from sweet sticky rice dough. If you want to discover how the classic of these little cakes with green tea tastes, the mochi offered here by Awon are just right. They contain a creamy center that is not too sweet and tastes wonderfully of green tea, and are a great specialty to finish off a truly Far Eastern meal.
