English
Deutsch
日本語
-130g.png)
-multi-5.png)
Sempio Organic Barley Tea (Roasted Grains) 500g
-1kg.png)
Sempio Organic Barley Tea (Roasted Grains) 500g
- Organic roasted barley tea in a 500g pack
- Made from carefully selected roasted grains
- Caffeine-free traditional Korean beverage
- Produced by Sempio, a trusted Korean food brand
Unleash the flavor of Japan & Korea: Sempio Organic Barley Tea (Roasted Grains) 500g!
Traditional Korean Roasted Barley Tea
Sempio Organic Barley Tea offers the authentic taste of Korean Boricha, a popular beverage made from roasted barley grains. This 500g pack contains 100% certified organic barley, which has been carefully roasted to bring out its distinctive, nutty flavour. This tea is traditionally served as a caffeine-free, everyday drink in Korea and provides a comforting, toasted aroma for the whole family.Nutty Aroma and Light, Clean Flavour
The roasting process gives the barley a characteristic deep, nutty, and slightly earthy aroma. When brewed, the tea yields a light, clean, and refreshing flavour with a subtle toasted sweetness that is neither bitter nor sharp. Because it is naturally caffeine-free, it serves as an excellent, mild alternative to water, coffee, or caffeinated teas.How to Enjoy
To prepare the tea, simply boil the desired amount of roasted barley grains in water for about 10 minutes and then strain the liquid. The tea can be enjoyed hot as a warming, aromatic drink or chilled as a refreshing, hydrating beverage throughout the day. It is traditionally served at room temperature and complements all meals as a gentle, palate-cleansing drink.Product description created with the help of AI and reviewed by our team.
Best Before, Important Information
MHD: 19.08.2027
Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. The product description was created using AI tools and was carefully reviewed and approved by our editorial team before publication. Please always read the package inserts, warnings, and instructions supplied with the product before use.
Nutrition & Ingredients
| Energy | 0kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
0g 0g |
| Protein | 0g |
| Natrium (Salt) | 0g |
BARLEY
Details & Importer
Manufacturer: SEMPIO
Kim´s Asia Import - Export GmbHTalstraße 11441516 GrevenbroichDeutschland
Often bought together
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
-150g.png)
inc. tax plus shipping costs
inc. tax plus shipping costs
Often bought together
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
You can still love this!
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
inc. tax plus shipping costs
-18g-x-20.png)
inc. tax plus shipping costs
-07g-x-40.png)
inc. tax plus shipping costs
So NikanKitchen, these are our customers.
Frequently asked questions
What is the recommended preparation method (boiling versus steeping) for achieving the richest flavor?
Boiling is recommended for the richest flavor extraction. Use 2 liters of water per 20g (approximately 2 tablespoons) of barley grains. Boil gently for 10 to 15 minutes, then strain the grains before serving.
How do I brew a strong concentrate intended for later dilution, rather than a standard ready-to-drink strength?
To create a concentrate, reduce the water ratio significantly, using 1 liter of water for every 30g of barley. Boil for 20 minutes to maximize extraction, then dilute the concentrate with hot or cold water before serving.
Does serving the tea hot versus chilled significantly alter the perceived roasted flavor profile?
When served hot, the roasted, earthy notes are more pronounced and aromatic. When chilled, the flavor becomes smoother, lighter, and more refreshing, often featuring a slightly sweeter finish.
What is the primary difference in flavor between conventionally boiled tea and barley tea prepared using a long cold brew process?
Conventionally boiled tea offers depth, immediate intensity, and earthiness. Cold brewing yields a cleaner, less bitter taste and emphasizes the subtle, sweet undertones of the roasted barley without the heavy roasted aroma.
If I intend to mix this tea with milk or other beverages, how should I adjust the standard barley to water ratio?
Increase the concentration by approximately 50% compared to standard preparation. For mixing, use approximately 30g of barley per 1.5 liters of water to ensure the barley flavor remains dominant when combined with other liquids.
What are the instructions to making perfect Barley Tea?
Thanks for your interest in Sempio Organic Barley Tea. Here is how you can enjoy barley tea. Boil 4L water with 80g of barley tea together. When the water boils, turn off the heat, let it cool, and strain the barley tea. Please make sure not to boil water for more than 5 minutes. It may taste bitter otherwise. Brew boiled tea enough and drink it warm or, if you want to drink it cold, let it cool and refrigerate it. Now you can enjoy savory barely tea warm or cold!
FAQ Note: Content combines real customer questions and AI topics. All answers are verified by our Content Team.
