Itsuki Osaka Shoyu Soy Sauce Tonkotsu Ramen 176g
Itsuki Osaka Shoyu Soy Sauce Tonkotsu Ramen 176g
what makes Itsuki Osaka Shoyu Soy Sauce Tonkotsu Ramen 176g different
Itsuki Osaka Shoyu Soy Sauce Tonkotsu Ramen features smooth dry noodles with soy sauce (shoyu) and creamy pork broth-style soup stock (tonkotsu). A perfect complement of salty (shoyu) and pork flavors that make this ramen noodles feel light yet fulfilling with each mouthful. This ramen is a tastefully delicious, satisfying, and easy-to-cook Japanese-style dish that is ideal for lunch, dinner, or as a late-night snack. Easy and fast to cook, ready in just 2.5 minutes. Enjoy an authentic Japanese-style ramen dish in the comfort of your home. Product of Japan. Includes 4 packs of instant Osaka shoyu tonkotsu ramen noodles. 1 pack is 2 serving (6.20 oz.). * Pack of 4 Itsuki instant Osaka shoyu tonkotsu ramen noodles - Enjoy an authentic Japanese style ramen dish from the comfort of your home. * Features smooth dry noodles with soy sauce (shoyu) and creamy pork broth-style soup stock (tonkotsu). * Noodle and soup base only - For extra flavor, add meat, vegetables, scallions, and a soft-boiled egg. * 1 pack is 2 servings (6.20 oz) - Easy and fast to cook, ready in just 2.5 minutes.
Ingredients
Noodle: wheat Flour, Salt, Acidulant (E500) Soup: Salt, Hydrolysed Protein (Soybean, Corn Yeast, Salt, Sweet Potato, wheat, Tapioca, Potato), Powdered wheatSoy Milk, Powdered Palm Oil, Sugar, Soy Sauce Powder (wheat), Yeast Extract, Flavour Enhancer (E621), Powdered Sesame Oil, Garlic Powder, Onion Powder, Caramel Colour (E150a), Natural and Artificial Flavour, Spices, Flavour Enhancer (E635), Anti-Forming Agent (E551).
Nutrition per 100 grams
Energy | 1439kJ/341kcal |
Fat - of which saturated |
34.g 1.1g |
Corbohydrate - of which sugar |
65g 1g |
Protein | 14g |
Natrium (Salt) | 6.8g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)
Ingredients
Noodle: wheat Flour, Salt, Acidulant (E500) Soup: Salt, Hydrolysed Protein (Soybean, Corn Yeast, Salt, Sweet Potato, wheat, Tapioca, Potato), Powdered wheatSoy Milk, Powdered Palm Oil, Sugar, Soy Sauce Powder (wheat), Yeast Extract, Flavour Enhancer (E621), Powdered Sesame Oil, Garlic Powder, Onion Powder, Caramel Colour (E150a), Natural and Artificial Flavour, Spices, Flavour Enhancer (E635), Anti-Forming Agent (E551).
Nutrition per 100 grams
Energy | 1439kJ/341kcal |
Fat - of which saturated |
34.g 1.1g |
Corbohydrate - of which sugar |
65g 1g |
Protein | 14g |
Natrium (Salt) | 6.8g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)
Ramen Noodles in Korea und Japan
Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone. Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army. The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!