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Kikkoman Toasted Sesame Oil 125ml

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Kikkoman Toasted Sesame Oil 125ml

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  • Offers a distinctively rich and aromatic profile from carefully toasted sesame seeds.
  • A versatile ingredient, enhancing the flavor of dressings, marinades, and finishing dishes.
  • Crafted with Kikkoman's commitment to quality, ensuring an authentic taste experience.
  • Conveniently presented in a 125ml bottle, ideal for regular use in various recipes.
4 35€
(34.80€ / l)
inc. tax plus shipping costs

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For satisfied customers since 2019
Authentic from Japan, Korea and more
Unleash the flavor of Japan & Korea: Kikkoman Toasted Sesame Oil 125ml!

Authentic Roasting Process for Rich Flavour

Kikkoman Toasted Sesame Oil is crafted from carefully selected sesame seeds, meticulously roasted to perfection before pressing.This traditional process deepens the natural nutty characteristics, resulting in an oil with an exceptionally rich aroma and a distinctive, robust flavour that elevates any dish.The intense roasting ensures an authentic and high-quality sesame oil experience.

Deep Nutty Aroma with Savoury Umami Notes

The flavour profile of Kikkoman Toasted Sesame Oil is characterized by its powerful, warm, and toasted nutty aroma, which immediately captivates the senses.Beneath this initial intensity lies a subtle sweetness and complex savoury umami notes, creating a well-rounded and harmonious taste.Its full-bodied essence provides depth, warmth, and an inviting finish.

How to Enjoy

This versatile sesame oil is ideal for finishing dishes and adding an authentic Asian touch.Drizzle a small amount over stir-fries, noodles, soups, or salads just before serving to impart its characteristic rich flavour.It's also excellent for marinades, dipping sauces, or as a flavour enhancer in dressings.Avoid high-heat cooking to preserve its delicate aroma and maximum flavour.

Product description created with the help of AI and reviewed by our team.

Best Before, Important Information
MHD: 21.07.2026

Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. The product description was created using AI tools and was carefully reviewed and approved by our editorial team before publication. Please always read the package inserts, warnings, and instructions supplied with the product before use.

Nutrition (pro 100g):
Energy 3399kJ/827kcal
Fat
- of which saturated
92g
13g
Corbohydrate
- of which sugar
0g
0g
Protein 0g
Natrium (Salt) 0g
Ingredients:
roasted SESAME oil 100%
Origin: Japan
Manufacturer: Kikkoman
Importer:
JFC Deutschland GmbH
Theodorstraße 293
40472 Düsseldorf
Deutschland

Often bought together
Kikkoman Toasted Sesame Oil 125ml
Kikkoman Toasted Sesame Oil 125ml

Often bought together

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Frequently asked questions
How should Kikkoman Toasted Sesame Oil be prepared before use, especially for dishes where its aroma is key?

For maximum aromatic impact, Kikkoman Toasted Sesame Oil is typically added at the very end of cooking or as a finishing drizzle. No prior heating or extensive preparation is usually needed.

To preserve its delicate, nutty flavor in stir-fries, add Kikkoman Toasted Sesame Oil only at the very end of cooking, just before serving. Avoid using it as an initial cooking oil for high-heat sautéing, as its flavor can become bitter or be lost.

Start with a small amount, perhaps half a teaspoon, and gradually add more to taste. Combine it with a neutral oil, like canola or grapeseed oil, to dilute its intensity while still benefiting from its aromatic qualities. A touch of citrus or vinegar can also balance its richness.

With udon, the robust, chewy texture complements the sesame oil's rich flavor well, creating a hearty dish. Somen's delicate, thin strands absorb the oil more readily, resulting in a lighter, more evenly coated, and intensely aromatic experience.

For mat kimchi (cut kimchi) and whole cabbage kimchi, the sesame oil adds a nutty depth that balances the spicy and fermented flavors. With young radish kimchi (chonggak kimchi), its strong peppery notes are softened by the oil's aroma, creating a more rounded, less sharp profile.

FAQ Note: Content combines real customer questions and AI topics. All answers are verified by our Content Team.

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