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S&B Torokeru Tasty White Stew 160g

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S&B Torokeru Tasty White Stew 160g

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  • A rich and creamy white stew roux, delivering a comforting flavor.
  • Convenient block format that easily dissolves for quick meal preparation.
  • Offers a balanced, savory taste that complements various meats and vegetables.
  • Ideal for creating a classic Japanese-style stew with a smooth, velvety consistency.
4 55€
(28.44€ / kg)
inc. tax plus shipping costs

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For satisfied customers since 2019
Authentic from Japan, Korea and more
Unleash the flavor of Japan & Korea: S&B Torokeru Tasty White Stew 160g!

Effortless Creaminess for Hearty Stews

S&B Torokeru Tasty White Stew is a convenient Japanese mix for creating rich, wonderfully smooth white stew with ease.Its unique blend ensures a velvety texture that 'melts' deliciously in your mouth, offering a comforting and satisfying meal.This versatile block lets you prepare authentic Japanese-style white stew at home, bringing warmth and flavor to your table effortlessly.

Delicate Savory Umami Harmony

The flavour profile of S&B Torokeru Tasty White Stew features a delicate balance of rich dairy notes and a savory umami depth.It delivers a smooth, comforting taste with subtle aromatic nuances, creating a heartwarming culinary experience.Its creamy base perfectly complements various ingredients, forming an ideal foundation for a customized and well-rounded meal without overpowering.

How to Enjoy

To prepare, first sauté your chosen meat and vegetables (e.g., chicken, carrots, potatoes, onions) in a pot.Add water and simmer until tender.Break the S&B Torokeru Tasty White Stew blocks into the pot, stirring until fully melted and the stew reaches your desired creamy thickness.Serve hot with rice or bread for a delicious, wholesome, and easy-to-prepare meal.

Product description created with the help of AI and reviewed by our team.

Best Before, Important Information
MHD: 12.11.2026

Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. The product description was created using AI tools and was carefully reviewed and approved by our editorial team before publication. Please always read the package inserts, warnings, and instructions supplied with the product before use.

Nutrition (pro 100g):
Energy 2310kJ/ 550kcal
Fat
- of which saturated
35,0g
0,8g
Corbohydrate
- of which sugar
55,0g
5,0g
Protein 5,0g
Natrium (Salt) 13,5g
Ingredients:
Pflanzenöl (palm oil, rapeseed oil), WHEAT flour, dextrin, corn starch, sugar, Chinese cabbage extract powder, salt, monosodium glutamate, SOY milk powder, cabbage extract powder, hydrolyzed protein (SOYBEAN), yeast extract, onion powder, miso powder [miso, SOYBEANS, salt, rice], disodium guanylate, disodium inosinate, pepper, natural and artificial flavor.
Origin: Japan
Manufacturer: S&B
Importer:
JFC Deutschland GmbH
Theodorstraße 293
40472 Düsseldorf
Deutschland

Often bought together
S&B Torokeru Tasty White Stew 160g
S&B Torokeru Tasty White Stew 160g

Often bought together

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Frequently asked questions
What are the recommended vegetables and proteins to use with S&B Torokeru Tasty White Stew mix, and how should they be prepared?

For best results, use a mix of root vegetables like potatoes, carrots, and onions, cut into bite-sized pieces. Recommended proteins include chicken, pork, or seafood such as shrimp and scallops, also cut into appropriate sizes. Brown the protein first, then add vegetables and sauté before adding water and the stew mix.

The ideal consistency is rich and creamy, coating the back of a spoon without being overly runny or paste-like. If too thick, gradually add small amounts of hot water or milk while stirring until desired consistency is reached. If too thin, simmer uncovered for a longer period to allow some liquid to evaporate, or consider adding a small amount of cornstarch slurry (cornstarch mixed with cold water) at the end, stirring until thickened.

To enhance flavor, consider adding a dash of white wine or a spoonful of cream cheese for extra richness. For a subtle savory depth, a touch of mushroom powder or a small amount of grated Parmesan cheese can be incorporated at the end. A pinch of black pepper or a sprinkle of fresh parsley can also brighten the taste.

Japanese white rice is a classic pairing, offering a neutral base that soaks up the creamy stew. Pasta shapes like penne or macaroni can be tossed directly into the stew for a hearty meal. Crusty bread, such as a baguette or sourdough, is excellent for dipping and absorbing the sauce. Each offers a different textural experience and way to enjoy the stew.

Yes, it can be adapted. For a gratin, prepare the stew slightly thicker, pour over cooked pasta or vegetables in an oven-safe dish, top with cheese, and bake until bubbly and golden. For a pasta sauce, prepare the stew a bit looser with extra milk or cooking water, then toss with freshly cooked pasta. You might add extra cheese or herbs directly to the pasta sauce for enhanced flavor.

FAQ Note: Content combines real customer questions and AI topics. All answers are verified by our Content Team.

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