Kool Spaghetti 105g
Kool Spaghetti 105g
what makes Kool Spaghetti 105g different
Kool Spaghetti Ramen is a delicious type of noodle that is very popular in Vietnam and Southeast Asia. They are known for their unique blend of spices and flavors, which usually includes a combination of lemongrass, chili, and other herbs and spices. The noodles themselves are usually made from wheat flour and cooked in boiling water for a few minutes until soft and done. Kool spaghetti ramen is usually served with a variety of toppings such as cubed meat, vegetables and herbs. Common toppings include sliced beef, sliced chicken, chopped green onions, chopped cilantro, and chopped red chilies. The noodles are usually topped with a spicy, savory sauce made from chili paste, fish sauce and sugar. It's a quick and convenient option for those looking for a quick and filling meal! Preparation: put the noodles and vegetable mix in the bowl and add boiling water until the top of the bowl. Cover with the lid and wait 4 minutes, then drain the water. Add the seasoning sauces and stir well before serving.
Ingredients
Noodles (64,82%): WHEAT flour (GLUTEN), palm oil, tapioca starch, potato starch, salt, sugar, acidity regulator (E452, E500), thickener (E412, E405), coloring agent (E101), antioxidant (E307), flavour enhancers (E621, E627, E631). Seasoning sauce (17,31%): palm oil, water, garlic, shallot, tomato, thickener (E422, E415), sugar, spice powder (shallot powder, garlic powder, black pepper powder, ginger powder, chili powder), salt, FISH sauce (ANCHOVY (FISH), salt), yeast extract, flavours (coriander, meat, beef), non-dairy creamer (glucose syrup, coconut oil, palm kernel oil, sodium CASEINATE (MILK), stabilizer (E340), emulsifier (E471, E452), anti-caking agent (E551), colour (E160a)), SHRIMP powder (CRUSTACEAN), premix powder (SHRIMP (CRUSTACEAN), maltodextrin, salt, sugar, flavour enhancers (E621, E627, E631)), acidity regulator (E330), coloring agent (E160c), preservative (E202, E211), antioxidant (E306). Tomato sauce (16,72%): water, sugar, palm oil, shallot, tomato, salt, thickener (E1442, E415), spice powder (shallot powder, tomato powder), FISH sauce (ANCHOVY (FISH), salt), flavour (tomato), acidity regulator (E330), coloring agent (E160c), preservative (E202), antioxidant (E306). Vegetable mix (1,15%): textured SOY protein, dried scallion. Caution! This product may contain traces of EGG, CELERY, MUSTARD, SESAME and MOLLUSCS.
Nutrition per 100 grams
Energy | 1655kJ/396kcal |
Fat - of which saturated |
18g 11g |
Corbohydrate - of which sugar |
52g 7.9g |
Protein | 6.3g |
Natrium (Salt) | 2.9g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Ingredients
Noodles (64,82%): WHEAT flour (GLUTEN), palm oil, tapioca starch, potato starch, salt, sugar, acidity regulator (E452, E500), thickener (E412, E405), coloring agent (E101), antioxidant (E307), flavour enhancers (E621, E627, E631). Seasoning sauce (17,31%): palm oil, water, garlic, shallot, tomato, thickener (E422, E415), sugar, spice powder (shallot powder, garlic powder, black pepper powder, ginger powder, chili powder), salt, FISH sauce (ANCHOVY (FISH), salt), yeast extract, flavours (coriander, meat, beef), non-dairy creamer (glucose syrup, coconut oil, palm kernel oil, sodium CASEINATE (MILK), stabilizer (E340), emulsifier (E471, E452), anti-caking agent (E551), colour (E160a)), SHRIMP powder (CRUSTACEAN), premix powder (SHRIMP (CRUSTACEAN), maltodextrin, salt, sugar, flavour enhancers (E621, E627, E631)), acidity regulator (E330), coloring agent (E160c), preservative (E202, E211), antioxidant (E306). Tomato sauce (16,72%): water, sugar, palm oil, shallot, tomato, salt, thickener (E1442, E415), spice powder (shallot powder, tomato powder), FISH sauce (ANCHOVY (FISH), salt), flavour (tomato), acidity regulator (E330), coloring agent (E160c), preservative (E202), antioxidant (E306). Vegetable mix (1,15%): textured SOY protein, dried scallion. Caution! This product may contain traces of EGG, CELERY, MUSTARD, SESAME and MOLLUSCS.
Nutrition per 100 grams
Energy | 1655kJ/396kcal |
Fat - of which saturated |
18g 11g |
Corbohydrate - of which sugar |
52g 7.9g |
Protein | 6.3g |
Natrium (Salt) | 2.9g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Cup Noodles in Korea und Japan
Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone. Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army. The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!