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While stocks last, only until 02.04.2024

Kato Sangyo Mitarashi Kibun, Sweet Mitarashi Dango Rice Cake Soy Sauce 200g

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Kato Sangyo Mitarashi Kibun, Sweet Mitarashi Dango Rice Cake Soy Sauce 200g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Kato Sangyo Mitarashi Kibun, Sweet Mitarashi Dango Rice Cake Soy Sauce 200g different

Kato Sangyo Mitarashi Kibun is a delicious and authentic sweet soy sauce that is perfect for adding flavor to a variety of dishes. It is particularly well-known for its use as a dipping sauce for Mitarashi Dango, a popular Japanese dessert made of sweet rice dumplings.

This sweet soy sauce is made using traditional Japanese methods and only the finest ingredients, including soy sauce, sugar, and mirin. It has a rich, sweet flavor with a hint of umami that is sure to satisfy your taste buds.

It is not only a delicious dipping sauce for Mitarashi Dango, but also a great addition to grilled meats, stir-fries, and other dishes that could benefit from a touch of sweetness and umami. It comes in an easy-to-use bottle, so you can pour it over various dishes such as rice cakes, dumplings, toast, ice cream, yogurt, etc.
Please use it.

If you're looking for a versatile and delicious sweet soy sauce that is perfect for dipping or as a flavor enhancer in your favorite dishes, Kato Sangyo Mitarashi Kibun is the perfect choice. Try it today and experience the authentic flavor of Japan in your own home.

Ingredients

Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Mirin (Water, Rice, Alcohol, Salt, Enzyme), Modified Starch, Bonito Extract, Kelp Extract.

Nutrition per 100 grams
Energy 167 kcal
Fat
- of which saturated
0.3g
0.3g
Corbohydrate
- of which sugar
37.6g
-g
Protein 3.3g
Natrium (Salt) 590.7mg
Best before date : 05.07.2024

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Ingredients

Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Mirin (Water, Rice, Alcohol, Salt, Enzyme), Modified Starch, Bonito Extract, Kelp Extract.

Nutrition per 100 grams
Energy 167 kcal
Fat
- of which saturated
0.3g
0.3g
Corbohydrate
- of which sugar
37.6g
-g
Protein 3.3g
Natrium (Salt) 590.7mg
Best before date : 05.07.2024

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

4 22€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
200g = 4,22 €
inc. tax plus shipping costs
Only 1 left in stock - order soon.
You will receive it on approx. Mon, 01 - Wed, 03 April if order within 8 hrs 53 mins.

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Sauces and Mayonnaise in Korea und Japan

A tasty sauce filled with vegetables and fruit flavors. There are various kinds of sauces such as fried food such as fried, okonomiyaki, takoyaki and fried noodles.

The sauce contains a lot of natural ingredients such as vegetables, spices, vinegar, water, sugar and so on. Vinegar and salt contained in a mellow taste mayonnaise have the ability to suppress bacterial growth. This preservative action works to preserve mayonnaise. Part of egg yolk turns into umami ingredients (amino acids), making it more delicious by adapting the whole taste. Eating with vegetables, seasoning meat dishes, using instead of oil spreads the range of cooking.

Look for sauces and mayonnaise that you can enjoy Japanese and Korean foods loved worldwide at NikanKitchen!

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