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Igarashi Seimen Hokkaido Sapporo Miso Ramen 3 Servings, Animal free 108g

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Igarashi Seimen Hokkaido Sapporo Miso Ramen 3 Servings, Animal free 108g

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Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Igarashi Seimen Hokkaido Sapporo Miso Ramen 3 Servings, Animal free 108g different

Experience the authentic flavors of Hokkaido with Igarashi Seimen Hokkaido Sapporo Miso Ramen, a delightful package that serves up the essence of Sapporo's renowned miso ramen. This offering, designed for three servings, brings the rich and savory taste of Hokkaido's culinary tradition to your home kitchen.

Crafted with care, Igarashi Seimen's Hokkaido Sapporo Miso Ramen features a flavorful miso-based broth that captures the heartiness and umami of traditional Sapporo ramen. The included noodles are carefully selected to complement the robust flavors, creating a satisfying and comforting ramen experience.

Bring the authentic taste of Hokkaido to your table with Igarashi Seimen Hokkaido Sapporo Miso Ramen. Whether you're a ramen enthusiast or seeking to explore the diverse world of Japanese cuisine, this convenient three-serving package invites you to savor the distinctive and savory notes of Sapporo's miso ramen in the comfort of your home.

Ingredients

Noodle: WHEAT FLOUR, water, acidity regulator (E501, E500, E399, E452, E450), table salt
Soup base: Miso paste (SOYBEANS, rice, salt, ethyl alcohol), water, glucose syrup, rapeseed oil, salt, ethyl alcohol, flavour enhancers (E621, E631), hydrolyzed SOY protein, spices, modified tapioca starch, SOY sauce (water, SOY beans, wheat, salt, ethyl alcohol), colouring (E150a), yeast extract, spirit vinegar, thickener (E415)

Nutrition per 100 grams
Energy 1253 kJ / 296 kcal
Fat
- of which saturated
3.6g
0.4g
Corbohydrate
- of which sugar
53g
3.5g
Protein 11g
Natrium (Salt) 5g
Best before date : 18.01.2025

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

Noodle: WHEAT FLOUR, water, acidity regulator (E501, E500, E399, E452, E450), table salt
Soup base: Miso paste (SOYBEANS, rice, salt, ethyl alcohol), water, glucose syrup, rapeseed oil, salt, ethyl alcohol, flavour enhancers (E621, E631), hydrolyzed SOY protein, spices, modified tapioca starch, SOY sauce (water, SOY beans, wheat, salt, ethyl alcohol), colouring (E150a), yeast extract, spirit vinegar, thickener (E415)

Nutrition per 100 grams
Energy 1253 kJ / 296 kcal
Fat
- of which saturated
3.6g
0.4g
Corbohydrate
- of which sugar
53g
3.5g
Protein 11g
Natrium (Salt) 5g
Best before date : 18.01.2025

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

2 79€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
108g = 2,79 €
inc. tax plus shipping costs
Auf Lager
You will receive it on approx. Mon, 14 - Wed, 16 October if order within 10 hrs 52 mins.

We ship to europe! Please check your delivery country.

Igarashi Seimen Hokkaido Sapporo Miso Ramen 3 Servings, Animal free 108g
Igarashi Seimen Hokkaido Sapporo Miso Ramen 3 Servings, Animal free 108g
Best Brand from Japan & Korea Best Brand from Japan & Korea

Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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