Ottogi Jin Ramen Mild 120g
Ottogi Jin Ramen Mild 120g







Best Before, Important Information
MHD: 13.08.2025
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Nutrition (pro 100g)
Energy | 1760KJ / 421Kcal |
Fat - of which saturated |
13 g 6.7 g |
Corbohydrate - of which sugar |
66 g 3.3 g |
Protein | 10 g |
Natrium (Salt) | 3.9 g |
Ingredients
Noodles (106.8%) : WHEAT flour (61%), modified starch, palm oil, potato starch, WHEAT gluten, salt, yeast extract, anti-caking agent E501, stabilizer E451, thickener E412, color E101. Soup Base (9.2%) : Salt, sugar, plant protein (SOY, WHEAT, corn), chili, SOYbean paste powder (SOY, WHEAT), yeast extract powder, garlic powder, vegetable oil powder (palm oil, MILK), glucose, black pepper, flavor enhancers E631, E627, maltodextrin, seaweed extract (kelp, salt, OYSTER), chili extract. Dried Vegetables (1.8%) : Chinese cabbage, textured vegetable protein (SOY, WHEAT), carrot, spring onion, mushroom, seaweed.
Details
Origin | Korea |
Manufacturer | OTTOGI |
Importer
Panasia DE Handels GmbHRobert-Koch-Str. 1a 63128DietzenbachDeutschland
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Often bought together
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Frequently asked questions
Cum se prepara
Thanks for your question about Ottogi Jin Ramen Mild! Ottogi Jin Ramen Mild is easy to prepare and can be cooked in just a few minutes. Simply add the noodles and soup base to boiling water and cook for 3-4 minutes. Then, add your favorite toppings, such as sliced kimchi, green onions, or a soft-boiled egg. Ottogi Jin Ramen Mild is a great option for a quick and easy meal. It is also a good choice for people who are looking for a mild and flavorful ramen. 1. Boil 550 ml (just over 2 cups) of water 2. Open the package and remove the 2 packets. Put the dried vegetable & meat packet into a pot. 3. Once the water is boiling, add the powdered soup packet 4. Then, add the ramen noodles 5. Boil for 4 minutes and agitate noodles to help separate them 6. Add kimchi, leek, or egg as per your liking 7. Enjoy!