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Kurakon Shio Kombu, Salted Kombu Kelp 47g

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  • Finely cut kombu kelp, carefully seasoned for a distinct savory and salty taste.
  • Offers a profound umami flavor profile with a tender, enjoyable texture.
  • A versatile ingredient, perfect as a topping for rice, in salads, or as a savory side dish.
  • Conveniently packaged in a 130g bag for easy portioning and storage.
4 36€
(92.77€ / kg)
inc. tax plus shipping costs

FREE Standard Delivery within Germany (exclusively mainland only except islands) on orders over 60€. Details

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For satisfied customers since 2019
Authentic from Japan, Korea and more
Unleash the flavor of Japan & Korea: Kurakon Shio Kombu, Salted Kombu Kelp 47g!

A Subtle Embrace: The Ocean's Gentle Unfurl

Opening Kurakon Shio Kombu, you're greeted by a delicate, briny scent, much like a calm seaside morning. Each slender strip is soft yet offers a satisfying, supple chew. It yields with gentle resistance, releasing its nuanced umami. This unique, tender texture slowly unfolds its story on your tongue, leaving a subtle, lingering ocean warmth. Our NikanKitchen scouts find this sensation remarkably comforting.

Our Palate Unpacked: A Depth of Umami

Our NikanKitchen team values Kurakon Shio Kombu for its pure, concentrated umami. Beyond the salt, a layered sweetness and an earthy hint beautifully balance the briny notes. The initial sea salt burst mellows into a rich, savory depth that coats the mouth. Nikan-Expert Tip: We love finely julienned kombu tossed with fresh cucumber and a dash of rice vinegar. This simple addition highlights the kombu's inherent complexity, creating a refreshing side.

How to Enjoy

Kurakon Shio Kombu is wonderfully versatile. Enjoy it straight from the pack as a savory snack. It’s an exceptional topping for steamed rice, offering a vibrant flavor burst. Try it with ochazuke, stirred into instant noodles, or as a finishing touch for grilled fish. For a simple appetizer, we often drape it over chilled tofu. Its distinctive taste effortlessly enhances everyday meals.

Best Before, Important Information
MHD: 19.12.2026

Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. Please always read the package inserts, warnings, and instructions supplied with the product before use.

Nutrition (pro 100g):
Energy 841kJ / 201kcal
Fat
- of which saturated
0.3g
0g
Corbohydrate
- of which sugar
27.2g
0.1g
Protein 27.1g
Natrium (Salt) 23.9g
Ingredients:
kombu seaweed, SOY sauce (SOY, WHEAT), salt, SOY sauce preparation (SOY, WHEAT), monosodium glutamate (E621), sweetener (sorbitol, licorice), thickener (polysaccharides).
Origin: Japan
Manufacturer: Kurakon
Importer:
Kim´s Asia Import - Export GmbH
Talstraße 114
41516 Grevenbroich
Deutschland

Often bought together
Kurakon Shio Kombu, Salted Kombu Kelp 47g
Kurakon Shio Kombu, Salted Kombu Kelp 47g

Often bought together

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