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Bibigo Korean Style Fried Rice BBQ Chicken 450g
Bibigo Korean Style Fried Rice BBQ Chicken 450g
what makes Bibigo Korean Style Fried Rice BBQ Chicken 450g different
Bibigo Korean Style Fried Rice BBQ Chicken: A Flavorful Meal in Minutes. A perfect blend of tender BBQ chicken, mixed vegetables, and flavorful fried rice. Quick to prepare and bursting with authentic Korean flavors, it’s the ideal meal for busy individuals who crave a delicious and satisfying dish. Savor the Taste of Bibigo Korean Style Fried Rice BBQ Chicken. Experience the rich and savory flavors of Bibigo Korean Style Fried Rice BBQ Chicken. This delicious and convenient meal combines premium ingredients with traditional Korean BBQ chicken, offering a quick and satisfying dish that’s perfect for any occasion. Whether you're craving a hearty lunch or a delicious dinner, Bibigo Korean Style Fried Rice BBQ Chicken is sure to delight your taste buds. Bibigo is known for its high-quality Korean food products, and this fried rice is no exception. The dish features authentic Korean BBQ chicken, seasoned with a blend of savory and slightly sweet flavors, bringing the taste of Korea right to your table. Ideal for busy individuals, Bibigo Korean Style Fried Rice BBQ Chicken is quick and easy to prepare. Simply heat and serve for a delicious meal in minutes, without the hassle of cooking from scratch. This fried rice is made with high-quality ingredients, including tender BBQ chicken, mixed vegetables, and perfectly cooked rice. Each component is carefully selected to ensure the best taste and texture. Enjoy a balanced meal with Bibigo Korean Style Fried Rice BBQ Chicken. It provides a good mix of protein, vegetables, and carbohydrates, making it a nutritious option for lunch or dinner. How to Prepare: 1. Microwave: Remove the packaging and place the fried rice in a microwave-safe dish without a lid. Cook at 700 watts for about 10 minutes. Stir well after half of the time and at the end. Stovetop: Heat a small amount of oil in a pan over medium heat. Add the fried rice and stir-fry for 7 minutes or until heated through. Serve: Transfer to a plate or bowl and enjoy hot. Garnish with sesame seeds or green onions if desired. Don’t miss out on this delicious and convenient dish and bring the rich flavors of Korean BBQ to your table today!
Please note that despite the cold pack, the cooling function will decrease after a while during transport and it could be delivered defrosted on the way. Please keep it in the refrigerator and consume it as soon as possible.Do not refreeze.
This product is packaged in an Isobox with Ice Pack. Please do not consume Icepack and do not play with them. Follow the disposal instructions. The isobox and icepack is resuable.
Ingredients
Cooked rice (rice, water), fried chicken breast (chicken breast, salt, dextrose), onion, carrot, spring onion, SOYsauce (water, SOYbeans, WHEAT, salt), spring onion oil (rapeseed oil, spring onion, dehydrated spring onion, antioxidant (E307)), sugar, sunflower oil, garlic, yeast extract, chicken stock, rice flour, natural flavor, caramel syrup, salt, black pepper powder
Nutrition per 100 grams
| Energy | 580Kj/139Kcal |
| Fat - of which saturated |
3.7g 0.4g |
| Corbohydrate - of which sugar |
21.0g 3.0g |
| Protein | 4.9g |
| Natrium (Salt) | 1.3g |
Best before date : 04.12.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Cooked rice (rice, water), fried chicken breast (chicken breast, salt, dextrose), onion, carrot, spring onion, SOYsauce (water, SOYbeans, WHEAT, salt), spring onion oil (rapeseed oil, spring onion, dehydrated spring onion, antioxidant (E307)), sugar, sunflower oil, garlic, yeast extract, chicken stock, rice flour, natural flavor, caramel syrup, salt, black pepper powder
Nutrition per 100 grams
| Energy | 580Kj/139Kcal |
| Fat - of which saturated |
3.7g 0.4g |
| Corbohydrate - of which sugar |
21.0g 3.0g |
| Protein | 4.9g |
| Natrium (Salt) | 1.3g |
Best before date : 04.12.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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Rice and Co in Korea und Japan
Did you know that people in Japan and Korea eat rice almost every day? Rice in Japan and Korea refers to a number of short-grain cultivars rice including ordinary rice and glutinous rice. Atomic rice, which is regarded as the beginning of Japanese rice, was cultivated in Jomon period about 3,000 years ago. After the war, the rice which became the staple food of the Japanese, contains a lot of energy sources. It has a high digestion and absorption rate, and it is also a protein source that makes up the body. Also, rice goes well with any side dishes such as fish and meat. Japanese meals, mainly of rice, are said to have good nutritional balance and are drawing attention internationally. Enjoy a fantastic range of rices from different rice-growing regions of both countries at NikanKitchen.com, and feel authentic Japanese and Korean humble grain that feeds the entire Japanese and Korean nation.
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