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Kirin Hyoketsu Plum Soda Alc. 5% 350ml
Kirin Hyoketsu Plum Soda Alc. 5% 350ml
- Kirin Hyoketsu plum-flavored alcoholic soda, 5% alcohol, 350ml can
- Refreshing combination of fruity plum flavor and fizzy soda
- Lightly sweet and easy to drink for casual occasions
- Convenient single-serving can for on-the-go enjoyment
Unleash the flavor of Japan & Korea: Kirin Hyoketsu Plum Soda Alc. 5% 350ml!
Crisp Plum Soda with a Zesty Finish (Alc. 5%)
The Kirin Hyoketsu Plum Soda in a 350ml can is a highly carbonated Japanese Chūhai (shōchū highball) with a clear, refreshing plum flavour. This beverage is known for its "Hyoketsu" (frozen) process, which aims to preserve the fresh taste of the fruit. With an alcohol content of 5%, it offers a spirited yet crisp drinking experience. The flavour profile combines the sweet-tartness of plum with a clean, soda-like finish. This product is prepared and packaged according to stringent quality standards for alcoholic beverages.Clean Taste and Invigorating Carbonation
The Hyoketsu Plum Soda is characterised by its high level of carbonation and absence of any lingering aftertaste, delivering a clean and sharp refreshment. The flavour of the plum is distinct and bright, providing a zesty and slightly sweet quality that is invigorating. This makes it a popular choice for those who enjoy a crisp and fruity alcoholic soda. Its clear flavour profile is versatile, making it suitable for enjoyment in various settings.How to Enjoy
This beverage is best consumed ice cold. Simply chill the can thoroughly in the refrigerator before opening. Pour it into a glass with ice cubes for an even colder and more refreshing experience, or drink it directly from the can. The 350ml size is a convenient individual serving. Due to its clean, slightly sweet-tart taste, it pairs well with light dishes, salty snacks, or even deep-fried foods, where its effervescence and plum flavour can offer a pleasant contrast.Best Before, Important Information
MHD: 31.03.2026
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Nutrition & Ingredients
| Energy | 243 kJ / 58 kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
7g 7g |
| Protein | 0g |
| Natrium (Salt) | 0.01g |
Ume plum juice, vodka, emulsifier E473, acidifier E300, flavours.
Details & Importer
Manufacturer: Kirin
Panasia DE Handels GmbHRobert-Koch-Str. 1a 63128DietzenbachDeutschland
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Frequently asked questions
What is the ideal way to serve Kirin Hyoketsu Plum Soda for the best flavor experience?
Serve chilled, ideally straight from the refrigerator or over ice. A pre-chilled glass enhances the crispness and refreshing qualities.
Can I adjust the flavor of Kirin Hyoketsu Plum Soda, perhaps to make it less sweet or more refreshing?
To adjust the flavor, a small splash of plain sparkling water can lighten the sweetness and add extra effervescence. A twist of fresh lemon or lime zest can also introduce a subtle citrus note.
How does the Kirin Hyoketsu Plum Soda flavor compare to other Hyoketsu Chuhai variants, such as Grapefruit or Lemon?
The Plum Soda offers a distinct sweet and tangy profile with a rich ume (plum) aroma. This differs from the sharp citrusy zest of the Lemon variant or the balanced sweet and tart notes of the Grapefruit variant.
How does Kirin Hyoketsu Plum Soda differ from traditional Japanese plum wine (Umeshu)?
Kirin Hyoketsu Plum Soda is a carbonated ready-to-drink chuhai with a lower alcohol content and a lighter, more refreshing character. Traditional Umeshu is typically a still, sweeter liqueur made by steeping plums in alcohol, often with a higher alcohol content and a richer, deeper plum essence.
What types of food pair well with the sweet and tart profile of Kirin Hyoketsu Plum Soda?
Its refreshing balance of sweet and tart flavors makes it suitable with light appetizers, fried dishes like karaage, or even some fruit-based desserts. It can cut through richness or complement sweet and savory elements.
