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Daisho Gyoza no Tare 100g
Daisho Gyoza no Tare 100g
what makes Daisho Gyoza no Tare 100g different
Daisho Gyoza no Tare 100g is an essential dipping sauce that enhances the taste of gyoza and other dumplings with its perfectly balanced blend of soy sauce, vinegar, and aromatic spices. This high-quality sauce delivers an authentic Japanese flavor with a delightful harmony of tangy, savory, and slightly sweet notes. Whether you're enjoying homemade or store-bought gyoza, this sauce elevates every bite, making it an indispensable addition to your pantry. Conveniently packaged and easy to use, Daisho Gyoza no Tare is the go-to choice for food lovers who want to experience the true essence of Japanese dumplings.
Ingredients
Water, SOY sauce (water, salt, *defatted SOYBEANS, WHEAT, sugar preparation
Nutrition per 100 grams
| Energy | 314kj / 75 kcal |
| Fat - of which saturated |
1,2g 0,45g |
| Corbohydrate - of which sugar |
13g 10,7g |
| Protein | 3g |
| Natrium (Salt) | 8,5g |
Best before date : 09.10.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Water, SOY sauce (water, salt, *defatted SOYBEANS, WHEAT, sugar preparation
Nutrition per 100 grams
| Energy | 314kj / 75 kcal |
| Fat - of which saturated |
1,2g 0,45g |
| Corbohydrate - of which sugar |
13g 10,7g |
| Protein | 3g |
| Natrium (Salt) | 8,5g |
Best before date : 09.10.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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A tasty sauce filled with vegetables and fruit flavors. There are various kinds of sauces such as fried food such as fried, okonomiyaki, takoyaki and fried noodles. The sauce contains a lot of natural ingredients such as vegetables, spices, vinegar, water, sugar and so on. Vinegar and salt contained in a mellow taste mayonnaise have the ability to suppress bacterial growth. This preservative action works to preserve mayonnaise. Part of egg yolk turns into umami ingredients (amino acids), making it more delicious by adapting the whole taste. Eating with vegetables, seasoning meat dishes, using instead of oil spreads the range of cooking. Look for sauces and mayonnaise that you can enjoy Japanese and Korean foods loved worldwide at NikanKitchen!
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