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Best Before Date: 21-04-2022

Shinshuichi Awase Miso, Instant miso soup, blended dark, 193g

(0)

Best Before Date: 21-04-2022

Shinshuichi Awase Miso, Instant miso soup, blended dark, 193g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes Shinshuichi Awase Miso, Instant miso soup, blended dark, 193g different

A bargain type that contains 12 meals. There are five types of tools. I used the best soup to suit each tool.
・ Wakame soup,Konbu dashi
・ Tofu soup, Iriko dashi
・ Long green onion, fried tofu, spinach, dried bonito dashi


Volumen
193g

Energie
Seetang 157kcal / Frühlingszwiebel 156kcal / Tofu 160kcal / Tofu,frittiert 164kcal / Spinat 160kcal

MHD
21.04.22

Brand
Shinshuichi
ITEM ID: NN-1109
Food » Cooking Essentials » Miso and Bean Paste
Nikan Bestseller-Ranking: Nr. 152 in Food (Sehen Top 100 in Food)
Nr. 45 in Cooking Essentials > Miso and Bean Paste
Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrient Pro 100g
Energy Seetang 157kcal / Frühlingszwiebel 156kcal / Tofu 160kcal / Tofu,frittiert 164kcal / Spinat 160kcal
Fat
- of which saturated
Seetang 3,9g / Frühlingszwiebel 4,0g / Tofu 4,6g / Tofu,frittiert 5,2g / Spinat 3,9g
Corbohydrate
- of which sugar
Seetang 18g / Frühlingszwiebel 17g / Tofu 17g / Tofu,frittiert 16g / Spinat 19g
Natrium (Salt) Seetang 7,9g / Frühlingszwiebel 8,3g / Tofu 8,0g / Tofu,frittiert 8,1g / Spinat 12,6g
Protein Seetang 11g / Frühlingszwiebel 11g / Tofu 11g / Tofu,frittiert 11g / Spinat 11g
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Item Details
Nutrition
Pro 100g:
  • Energy: Seetang 157kcal / Frühlingszwiebel 156kcal / Tofu 160kcal / Tofu,frittiert 164kcal / Spinat 160kcal
  • Fat: Seetang 3,9g / Frühlingszwiebel 4,0g / Tofu 4,6g / Tofu,frittiert 5,2g / Spinat 3,9g
    of which saturated:
  • Carbohydrate: Seetang 18g / Frühlingszwiebel 17g / Tofu 17g / Tofu,frittiert 16g / Spinat 19g
    of which sugar:
  • Sodium (Salt): Seetang 7,9g / Frühlingszwiebel 8,3g / Tofu 8,0g / Tofu,frittiert 8,1g / Spinat 12,6g
  • Protein: Seetang 11g / Frühlingszwiebel 11g / Tofu 11g / Tofu,frittiert 11g / Spinat 11g
Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

4 84€
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FREE Delivery on orders over 50€. Details
193g = 4,84 €
inc. tax plus shipping costs
Only 1 left in stock - order soon.
You will receive it on approx. Thu, 24 - Sat, 26 September if order within 17 hrs 3 mins.

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Miso and Bean Paste in Korea und Japan

Korean beanpaste is similar to Japanese miso, which is a fermented food representing both Korea and Japan, but they are actually different.

Recently, 'Fermented Food' has emerged as one of the trends in food all over the world, and there is a growing interest in Japanese miso and Korean beanpaste. Both miso and Korean beanpast were made by fermenting soybeans, but there is a difference between the two. Miso is one of the essential fermented foods for Koreans. The soybean fermented soybean paste is different from the smile, except that only the pure soybean is fermented.

Unlike the miso in Korea, Japanese miso is made by mixing leaven with soybean. The name of miso changes according to the ingredients of the yeast that goes into the beans. Japanese miso made by putting the rice flour on the soybeans is known as 'Kome miso', and the miso with the barley yeast on the soybeans is 'mamemiso'.

Enjoy Japanese miso and Korean beanpaste loved all over the world as healthy food at NikanKitechen!

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Shinshuichi Awase Miso, Instant miso soup, blended dark, 193g

Shinshuichi Awase Miso, Instant miso soup, blended dark, 193g

A bargain type that contains 12 meals. There are five types of tools. I used the best soup to suit each tool. ・ Wakame soup,Konbu dashi ・ Tofu soup, Iriko dashi ・ Long green onion, fried tofu, spinach, dried bonito dashi

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