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Samyang Hot Chicken Flavor Buldak Topokki Carbo Tteokbokki 179g

(2)

Samyang Hot Chicken Flavor Buldak Topokki Carbo Tteokbokki 179g

(2)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Samyang Hot Chicken Flavor Buldak Topokki Carbo Tteokbokki 179g different

The taste of the Carbo Bulduck to enjoy easily. The source of HOT CHICKEN RAMEN (CARBO) gets in the Tteokbokki very well. It is completed in 2 minutes and 30 seconds using a microwave. Tteokbokki made with Korean rice. The texture was improved with Tteokbokk made only with carefully selected new rice. Add favorite ingredients such as eggs, tomatoes, broccoli and shrimps and enjoy the Carbo Bulduck!

Ingredients

Noodles:
Rice, refined salt, acidifier: citric acid E330, ethyl alcohol.
Seasoning mix:
Water, artificial, chicken flavor, soy sauce, sugar, chili bell pepper powder, paprika powder, red paprika powder, soy oil, onions, red chili seed oil, flavor enhancer: monosodium glutamate E621, garlic, modified potato starch, decolorized chili extract, color: paprika extract E160c, black pepper powder, curry powder.
Seasoning:
Wholemilk powder, coffee whitener, mozarella cheese powder, garlic powder, butter powder, Modified potato starch, sugar, artificial, chicken aroma powder, soy oil, decolorized chili extract, black pepper powder, parsley, basil powder.

Nutrition per 100 grams
Energy 1075kJ/257kcal
Fat
- of which saturated
2.3g
0.8g
Corbohydrate
- of which sugar
53.6g
4.5g
Protein 4.3g
Natrium (Salt) 352mg
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Ingredients

Noodles:
Rice, refined salt, acidifier: citric acid E330, ethyl alcohol.
Seasoning mix:
Water, artificial, chicken flavor, soy sauce, sugar, chili bell pepper powder, paprika powder, red paprika powder, soy oil, onions, red chili seed oil, flavor enhancer: monosodium glutamate E621, garlic, modified potato starch, decolorized chili extract, color: paprika extract E160c, black pepper powder, curry powder.
Seasoning:
Wholemilk powder, coffee whitener, mozarella cheese powder, garlic powder, butter powder, Modified potato starch, sugar, artificial, chicken aroma powder, soy oil, decolorized chili extract, black pepper powder, parsley, basil powder.

Nutrition per 100 grams
Energy 1075kJ/257kcal
Fat
- of which saturated
2.3g
0.8g
Corbohydrate
- of which sugar
53.6g
4.5g
Protein 4.3g
Natrium (Salt) 352mg
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

4 37€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
179g = 4,37 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Rice Cake in Korea und Japan

Did you know that people in Japan and Korea eat rice almost every day? Rice in Japan and Korea refers to a number of short-grain cultivars rice including ordinary rice and glutinous rice. Enjoy a fantastic range of rices from different rice-growing regions of both countries at NikanKitchen.com, and feel authentic Japanese and Korean humble grain that feeds the entire Japanese and Korean nation. Atomic rice, which is regarded as the beginning of Japanese rice, was cultivated in Jomon period about 3,000 years ago. After the war, the rice which became the staple food of the Japanese, contains a lot of energy sources. It has a high digestion and absorption rate, and it is also a protein source that makes up the body. Also, rice goes well with any side dishes such as fish and meat. Japanese meals, mainly of rice, are said to have good nutritional balance and are drawing attention internationally.

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Customer Review

(2)

5 average based on 2 reviews.


2
OVERALL RATING *
REVIEW SUMMARY *
YOUR REVIEW *

hellz***
13 June, 2022

Lecker
Sehr scharf aber man gewöhnt sich daran.

NikanKitchen User
02 August, 2020

Super!!
Unser absolutes Lieblingsgericht!

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