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Igarashi Seimen Kitakata Umakara Ramen, Animal free, 101g

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Igarashi Seimen Kitakata Umakara Ramen, Animal free, 101g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes Igarashi Seimen Kitakata Umakara Ramen, Animal free, 101g different

Established in 1964, Igarashi Noodles, a company that has become familiar with the handling of soybeans and knows the taste of Kitakata's miso, soy sauce, and dashi, has been developed.

・ Kitakata ramen is one of the three largest ramens in Japan.
・ Lar oil soup with a refreshing spiciness.
・ It features flat noodles that are not deep-fried and dried at low temperature for 48 hours.
(* Please cut the noodles in hot water to prevent the soup from becoming cloudy.)


Volumen
101g

Energie
292kcal

MHD
N/A

Brand
Igarashi
ITEM ID: NN-1178
Food » Noodles » Ramen Noodles
Nikan Bestseller-Ranking: Nr. 192 in Food (Sehen Top 100 in Food)
Nr. 87 in Noodles > Ramen Noodles
Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrient Pro 101g
Energy 292kcal
Fat
- of which saturated
2,7g
Corbohydrate
- of which sugar
56,7g
Natrium (Salt) 5,4g
Protein 10,0g
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Item Details
Nutrition
Pro 101g:
  • Energy: 292kcal
  • Fat: 2,7g
    of which saturated:
  • Carbohydrate: 56,7g
    of which sugar:
  • Sodium (Salt): 5,4g
  • Protein: 10,0g
Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

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Best Brand from Japan & Korea Best Brand from Japan & Korea

Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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Igarashi Seimen Kitakata Umakara Ramen, Animal free, 101g

Igarashi Seimen Kitakata Umakara Ramen, Animal free, 101g

Established in 1964, Igarashi Noodles, a company that has become familiar with the handling of soybeans and knows the taste of Kitakata's miso, soy sauce, and dashi, has been developed. ・ Kitakata ramen is one of the three largest ramens in Japan. ・ Lar oil soup with a refreshing spiciness. ・ It features flat noodles that are not deep-fried and dried at low temperature for 48 hours. (* Please cut the noodles in hot water to prevent the soup from becoming cloudy.)

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