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Ottogi Beijing Seafood Champong Ramen 5×120g

(1)

Ottogi Beijing Seafood Champong Ramen 5×120g

(1)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Ottogi Beijing Seafood Champong Ramen 5×120g different

It's a spicy, refreshing seafood jjambbong ramen with chewy noodles, vegetables, squid and mussels.
Boil the dried soup in 550 ml of water, add the powdered soup, add the noodles, and simmer for another 5 minutes. Depending on your diet, it tastes better with kimchi, green onion, and eggs.

Ingredients

Pasta: wheat flour, modified potato starch, palm oil, potato starch, wheat gluten, salt, garlic extract, acidity regulator:(E322), sweetener:(E420), emulsifier:(E471), color :(E101, E170), alkaline agents, stabilizer:(E412)
Powder soup: salt, crab extract, seaweed extract powder, squid extract powder, glucose, roasted garlic powder, soy sauce powder (soybeans, wheat, salt), bonito extract powder, mussel extract powder, red pepper, sugar, onion powder, shrimp extract, yeast extract powder, black pepper glycine, red pepper extract oil, dextrin, flavor enhancer:( E627, E631), alanine, acidity regulators:(E364), ginger powder, cabbage extract powder
dehydrated vegetable mix: cabbage, squid, onion, carrot, brown algae, mushroom, spring onion

Nutrition per 100 grams
Energy 1745kj/417kcal
Fat
- of which saturated
12g
6.7g
Corbohydrate
- of which sugar
68g
5g
Protein 10g
Natrium (Salt) 3.9g
Best before date : 16.06.2023

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Ingredients

Pasta: wheat flour, modified potato starch, palm oil, potato starch, wheat gluten, salt, garlic extract, acidity regulator:(E322), sweetener:(E420), emulsifier:(E471), color :(E101, E170), alkaline agents, stabilizer:(E412)
Powder soup: salt, crab extract, seaweed extract powder, squid extract powder, glucose, roasted garlic powder, soy sauce powder (soybeans, wheat, salt), bonito extract powder, mussel extract powder, red pepper, sugar, onion powder, shrimp extract, yeast extract powder, black pepper glycine, red pepper extract oil, dextrin, flavor enhancer:( E627, E631), alanine, acidity regulators:(E364), ginger powder, cabbage extract powder
dehydrated vegetable mix: cabbage, squid, onion, carrot, brown algae, mushroom, spring onion

Nutrition per 100 grams
Energy 1745kj/417kcal
Fat
- of which saturated
12g
6.7g
Corbohydrate
- of which sugar
68g
5g
Protein 10g
Natrium (Salt) 3.9g
Best before date : 16.06.2023

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

8 41€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
600g = 8,41 €
inc. tax plus shipping costs
Auf Lager
You will receive it on approx. Wed, 14 - Sat, 17 December if order within 2 hrs 38 mins.

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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Customer Review

(1)

5 average based on 1 reviews.


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NikanKitchen User
06 February, 2020

One of the best seafood ramen
One of the best seafood ramen

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