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Nongshim Kimchi Ramen Multi pack 5×120g

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Nongshim Kimchi Ramen Multi pack 5×120g

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Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Nongshim Kimchi Ramen Multi pack 5×120g different

Kimchi ramyun is Korea’s national dish. It is one of the most delicious noodles and is also considered as healthy foods in the world. Kimchi ramyun is one of the branded products of NONGSHIM. Kimchi is Korea’s national dish and a source of pride for Koreans everywhere. While kimchi comes in hundreds of varieties, it generally refers to cabbage fermented with Korean red chili. Kimchi is used in many different Korean foods, and is a favorite topping for ramyun as well. In addition to being delicious, it also is considered one of the healthiest foods in the world. Indeed, kimchi is often cited as the single food that Koreans could not happily live without.

Ingredients

Noodles: WHEAT flour, palm oil, potato starch, salt, acidity regulator: E339, E500, E501, seasoning (yeast extract, SOY sauce, garlic, WHEAT starch), tocopherol liquid (antioxidant: E306), emulsifier: E322 (contains SOY)), green tea extract (oligosaccharides, tea catechin, acid: E300), colour: E101. Soup powder: seasoning (maltodextrin, hydrolyzed vegetable protein (SOY, corn, WHEAT), SALT, ANCHOVY, yeast extract, MUSTARD oil), salt, sugar, spices (maltodextrin, glucose, red pepper, black pepper, garlic), acid: E330, flavour enhancer: E627, E631, caramel powder (maltodextrin, colour: E150c). Vegetable flakes: dried vegetables (kimchi flake, bokchoy, carrot, green onion).

Nutrition per 100 grams
Energy 1773 kJ 422 kcal
Fat
- of which saturated
14g
6,8g
Corbohydrate
- of which sugar
66,2g
5,4g
Protein 7g
Natrium (Salt) 2g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

Noodles: WHEAT flour, palm oil, potato starch, salt, acidity regulator: E339, E500, E501, seasoning (yeast extract, SOY sauce, garlic, WHEAT starch), tocopherol liquid (antioxidant: E306), emulsifier: E322 (contains SOY)), green tea extract (oligosaccharides, tea catechin, acid: E300), colour: E101. Soup powder: seasoning (maltodextrin, hydrolyzed vegetable protein (SOY, corn, WHEAT), SALT, ANCHOVY, yeast extract, MUSTARD oil), salt, sugar, spices (maltodextrin, glucose, red pepper, black pepper, garlic), acid: E330, flavour enhancer: E627, E631, caramel powder (maltodextrin, colour: E150c). Vegetable flakes: dried vegetables (kimchi flake, bokchoy, carrot, green onion).

Nutrition per 100 grams
Energy 1773 kJ 422 kcal
Fat
- of which saturated
14g
6,8g
Corbohydrate
- of which sugar
66,2g
5,4g
Protein 7g
Natrium (Salt) 2g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

5 99€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
600g = 5,99 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Nongshim Kimchi Ramen Multi pack 5×120g
Nongshim Kimchi Ramen Multi pack 5×120g
Best Brand from Japan & Korea Best Brand from Japan & Korea

Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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