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Mishima Kaori Furikake Seasoning for Rice, Shiso Leaves 15g

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Mishima Kaori Furikake Seasoning for Rice, Shiso Leaves 15g

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Best Brand from Japan & Korea Best Brand from Japan & Korea
what makes Mishima Kaori Furikake Seasoning for Rice, Shiso Leaves 15g different

It is a sprinkle that makes use of the color and scent of the blue. It can be easily and widely used as a condiment for various dishes. For spaghetti, soup, ochazuke, tempura batter, dressings, natto, cold fried chicken, etc. Mix it with warm rice and add it to rice. Please mix 3-4g (less than 2 teaspoons) of this product with cooked rice (about 300g) for one go (about 150g) of rice.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy 202kcal
Fat
- of which saturated
2.3g
Corbohydrate
- of which sugar
38g
Protein 7.4g
Natrium (Salt) 45.7g
Best before date : 30.07.2025

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy 202kcal
Fat
- of which saturated
2.3g
Corbohydrate
- of which sugar
38g
Protein 7.4g
Natrium (Salt) 45.7g
Best before date : 30.07.2025

The actual best before date of the shipped product may vary depending on stock availability.

Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

3 15€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
15g = 3,15 €
inc. tax plus shipping costs
Auf Lager
You will receive it on approx. Sun, 23 - Tue, 25 February if order within 7 hrs 12 mins.

We ship to europe! Please check your delivery country.

Mishima Kaori Furikake Seasoning for Rice, Shiso Leaves 15g
Mishima Kaori Furikake Seasoning for Rice, Shiso Leaves 15g
Best Brand from Japan & Korea Best Brand from Japan & Korea
Dried Rice Seasoning in Korea und Japan

The sprinkle known as Japanese Furikake was invented by Suekichi Yoshimaru who was a pharmacist. Beginning to sell bottles by adding seasoning, roasted sesame seeds, poppy seeds, laver, etc. so that people who dislike fish can sprinkle on rice.

Furikake keeps evolving, new products are on the rise. Not only is it changing the white rice deliciously, but also it is used as seasonings for udon noodles, soba, spaghetti toppings, salad dressings, and so on. it is also widely used to make rice balls. Because of its easiness to turn white rice so special, japanese and korean use furikake to make rice balls for their children, who love rice balls, and for a picknick.

Please meet a delicious sprinkle for Japanese and Korean cuisine loved worldwide at NikanKitchen!

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