Kizakura Honjozo Sake 180ml - Alc.15%
Kizakura Honjozo Sake 180ml - Alc.15%
- A traditional Japanese Honjozo sake, known for its refined character.
- Offers a smooth and balanced flavor profile, suitable for various dishes.
- Conveniently presented in a compact 180ml bottle, ideal for individual enjoyment or sampling.
- Brewed to an accessible 15% alcohol content, offering a classic sake experience.
Unleash the flavor of Japan & Korea: Kizakura Honjozo Sake 180ml - Alc.15%!
Classic Daily-Drinking Sake
Kizakura Honjozo Sake is classified as a Honjozo, meaning it is brewed using rice polished to at least 70% of its original size, along with a small amount of distilled brewer's alcohol added to smooth the flavour and enhance the aroma. This technique differentiates it from Junmai styles, offering a lighter body and cleaner finish. As a staple of Japanese brewing, the Honjozo style is valued for its versatility and consistent quality, making it an excellent choice for everyday enjoyment or for exploring the core characteristics of traditional sake without the heavier body sometimes found in unclassified varieties.Subtle Umami and Dry Profile
The flavour profile of Kizakura Honjozo Sake is characteristically crisp and approachable. It offers a profile defined by subtle, savoury umami notes derived from the rice, balanced by a clean, mildly dry finish. The aroma is typically light and slightly earthy, lacking the pronounced fruitiness of Ginjo styles, which makes it highly food-friendly. On the palate, it is smooth with a light to medium body, offering a straightforward and well-structured taste. This combination of moderate flavour intensity and a refreshing, dry mouthfeel makes it a reliable and classic representation of the Honjozo category.How to Enjoy
This versatile sake is ready to serve and can be enjoyed across a wide range of temperatures to complement different meals and seasons. Sake Type: Honjozo Rice Polishing Rate: 70% Serving Temperature: Highly versatile. Enjoy chilled (around 10°C), at room temperature (hiya), or warm (kantsuke). Food Pairing: Its dry profile and light body make it exceptionally adaptable. It pairs well with a variety of everyday Japanese dishes, including tempura, yakitori (grilled skewers), and hearty simmered vegetables. Its clean finish also complements richly seasoned dishes by acting as an excellent palate cleanser, making it a perfect all-around table sake.Best Before, Important Information
MHD: 29.04.2029
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Nutrition & Ingredients
| Energy | 0Kj/0Kcal |
| Fat - of which saturated |
0,0g 0,0g |
| Corbohydrate - of which sugar |
0,0g 0,0g |
| Protein | 0,0g |
| Natrium (Salt) | 0,0g |
Details & Importer
Manufacturer: Kizakura
Kreyenhop & Kluge GmbH & Co. KGIndustriestraße 40-4228876 OytenDeutschland
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