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Tamanoi Sushi Vinegar, 360ml

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Tamanoi Sushi Vinegar, 360ml

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea
what makes Tamanoi Sushi Vinegar, 360ml different

Use rice vinegar made by black fermentation method. Specific allergen-free wheat not used, chemical seasoning not added and healthy sushi vinegar. You can enjoy the freshly made flavor even if it takes time to eat after making it. You can use it for hand-rolled sushi, chirashi sushi, vinegared sauce, salad dressing. The sourness with bulge and richness and the salty taste including taste complement the rich impression of sushi.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy 45kcal
Fat
- of which saturated
0g
Corbohydrate
- of which sugar
10.7g
Protein 0g
Natrium (Salt) 1.3g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy 45kcal
Fat
- of which saturated
0g
Corbohydrate
- of which sugar
10.7g
Protein 0g
Natrium (Salt) 1.3g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

3 72€
(10.33€ / l)
inc. tax plus shipping costs

FREE Standard Delivery within Germany except islands on orders over 60€. Details
Out of stock

We ship to europe! Please check your delivery country.


Often bought together
Tamanoi Sushi Vinegar, 360ml
Tamanoi Sushi Vinegar, 360ml

Often bought together

You can still love this!
Best Brand from Japan & Korea Best Brand from Japan & Korea
Vinegars and Oils in Korea und Japan

Vinegar is good for our body and is widely used as an important ingredient in Japan.

When cooking Japanese food, vinegar is an indispensable ingredient, and it is very important not only when preparing food, but also when making sushi. Depending on what kind of ingredient you are using to make vinegar, there are many different kinds. The most commonly used vinegar is rice vinegar, which is made from rice. Its taste is softer than other vinegar and is mainly used to make sushi.

Grain vinegar made from barley and rice is used in a variety of common dishes. In Korea, apple vinegar made mainly from apples is very popular. It is sweet and tasty, and is therefore used in various dishes.

Healthy vinegar, now meet the popular vinegar of Japan and Korea at NikanKitchen!

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