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CJ Ofood Gomelesipi, Budae Jjigae Sauce, Korean Army (Spicy Sausage & Ham Stew Sauce) Stew 140g
CJ Ofood Gomelesipi, Budae Jjigae Sauce, Korean Army (Spicy Sausage & Ham Stew Sauce) Stew 140g
what makes CJ Ofood Gomelesipi, Budae Jjigae Sauce, Korean Army (Spicy Sausage & Ham Stew Sauce) Stew 140g different
A deep-taste bagged stew made easily at home Chungjungwon Gomerecipe Budae-jjigaeSeasoning is an authentic Budae-jjigae seasoning with a deep soup taste. It makes delicious dishes without the need for complicated recipes or special seasonings. 450cc of water, 50g of sausage, 70g of ham, 50g of onion, 30g of green onions, and 30g of ground pork are carefully trimmed. Put seasoning, water and prepared ingredients in a pan, and boil for 4 minutes to make a delicious Budae-jjigae. Tip: Korean Budae-jjigae or spicy sausage stew is a type of jjigae, made with ham, sausage, spam, baked beans, kimchi and gochujang. The dish was created shortly after the armistice that ended the Korean War, using the scrounged or smuggled surplus foods from the U. S. army bases.
Ingredients
Water, Soybean Seasoing (Hydrolysed Soy Protein, Maltodextrin, Salt, Monosodium Glutamate, Onion, Garlic, Squid, Mussel, Sugar, Palm Oil, Ginger, Mushroom Powder, Citric Acid, Black Pepper Powder, Garlic Oil), Stir-Fried Hot Pepper Paste (Red Pepper Powder, Soybean Oil, Palm Oil, Garlic, Pepper Seed Oil, Oleoresin Paprika for Colour, Salt, Oleoresin Capscium, Tocopherol), Roasted Onion Powder (Onion, Glucose, Soybean Oil, Corn Starch, Dextrin), Gochujang (Water, Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Soybean, Garlic, Onion, Monosodium Glutamate), Salt, Soybean Paste (Water, Soybean, Wheat Flour, Salt, Monosodium Glutamate), and Contains less than 2% of Sugar, Disodium Inosinate, Disodium Guanylate, Black Pepper Powder, Artificial Smoke Flavour.
Nutrition per 100 grams
| Energy | 298.8KJ/71.4kcal |
| Fat - of which saturated |
1.8g 0.4g |
| Corbohydrate - of which sugar |
11.4g 4.3g |
| Protein | 2.9g |
| Natrium (Salt) | 4.8g |
Best before date : 10.07.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Water, Soybean Seasoing (Hydrolysed Soy Protein, Maltodextrin, Salt, Monosodium Glutamate, Onion, Garlic, Squid, Mussel, Sugar, Palm Oil, Ginger, Mushroom Powder, Citric Acid, Black Pepper Powder, Garlic Oil), Stir-Fried Hot Pepper Paste (Red Pepper Powder, Soybean Oil, Palm Oil, Garlic, Pepper Seed Oil, Oleoresin Paprika for Colour, Salt, Oleoresin Capscium, Tocopherol), Roasted Onion Powder (Onion, Glucose, Soybean Oil, Corn Starch, Dextrin), Gochujang (Water, Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Soybean, Garlic, Onion, Monosodium Glutamate), Salt, Soybean Paste (Water, Soybean, Wheat Flour, Salt, Monosodium Glutamate), and Contains less than 2% of Sugar, Disodium Inosinate, Disodium Guanylate, Black Pepper Powder, Artificial Smoke Flavour.
Nutrition per 100 grams
| Energy | 298.8KJ/71.4kcal |
| Fat - of which saturated |
1.8g 0.4g |
| Corbohydrate - of which sugar |
11.4g 4.3g |
| Protein | 2.9g |
| Natrium (Salt) | 4.8g |
Best before date : 10.07.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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