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Sempio Gochujang, Red Pepper Paste Gluten Free, hot 250g
Sempio Gochujang, Red Pepper Paste Gluten Free, hot 250g
What makes Sempio Gochujang, Red Pepper Paste Gluten Free, hot 250g different
Made from carefully selected sun-dried red chilies, vinegar and lemon, is a savory, sweet and sour GLUTEN FREE with Lemon red chili paste. 1. VEGAN / NON-GMO. 2. It is a quick and easy way to add a spicy, fresh and sweet Korean flavor to your dishes, giving them an exquisitely distinct touch. 3. Great for dipping, dressing and a welcome addition to any food you want to spice up.
Volumen
250g
Energie
873KJ/206kcal
MHD
N/A
Brand
Sempio
Food » Cooking Essentials » Chilli Paste
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Cooking Essentials > Chilli Paste
Ingredients
Fermented rice pastes (rice, water, salt, Koji starter (Aspergillus oryzae), fermented rice syrup, water, pepperoni powder 11.1%, alcohol, salt, rice powder, soybeansessence, onion powder, carrot powder, concentrated garlic juice
Nutrition per 100 grams
| Energy | 873KJ/206kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
44g 21g |
| Protein | 5g |
| Natrium (Salt) | 6.3g |
Imfortant Information
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Food » Cooking Essentials » Chilli Paste
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Cooking Essentials > Chilli Paste
Ingredients
Fermented rice pastes (rice, water, salt, Koji starter (Aspergillus oryzae), fermented rice syrup, water, pepperoni powder 11.1%, alcohol, salt, rice powder, soybeansessence, onion powder, carrot powder, concentrated garlic juice
Nutrition per 100 grams
| Energy | 873KJ/206kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
44g 21g |
| Protein | 5g |
| Natrium (Salt) | 6.3g |
Imfortant Information
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Chilli Paste in Korea und Japan
If Japan uses soy sauce and vinegar for cooking, Korea uses red pepper paste and sesame oil for various dishes. The combination of thick texture, moderate sweetness and the following spicy pain of Kochujang, korean chiili paste, offers the unique experience in the world. With the addition of new ingredients such as red pepper to the unique Korean fermanted sauce culture, Kochujang has attracted the taste of the world as well as Koreans. The pepper originated from South America and was imported to Korea through China and became a food ingredient representing Korean food. Kimchi would have even been impossible without pepper. Kochujang, which was created through the combination of chrysanthemum culture, is loved as an essential cooking staple for various dishes ranging from hot stew to bibimbap. Enjoy various Kochujang, a representative of Korean food, at NikanKitchen!
Find more Chilli Paste!
Over 10.000 customers love our products
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Sempio Gochujang, Red Pepper Paste Gluten Free, hot 250g
Made from carefully selected sun-dried red chilies, vinegar and lemon, is a savory, sweet and sour GLUTEN FREE with Lemon red chili paste. 1. VEGAN / NON-GMO. 2. It is a quick and easy way to add a spicy, fresh and sweet Korean flavor to your dishes, giving them an exquisitely distinct touch. 3. Great for dipping, dressing and a welcome addition to any food you want to spice up.
