Ottogi Ogsusu Suyeom Cha, Corn Silk Tea in bags 1.5g x 40
Ottogi Ogsusu Suyeom Cha, Corn Silk Tea in bags 1.5g x 40
what makes Ottogi Ogsusu Suyeom Cha, Corn Silk Tea in bags 1.5g x 40 different
Corn silk is a thread-like part that wraps around the fruit of corn. It is savory and soft, and is used in both hot and cold water. Meet the delicious and tasty Ottogi Corn Beard Tea.
Ingredients
Product information according to the LMIV (Food Information Regulation) will be provided as soon as possible.
Nutrition per 100 grams
Energy | 0kcal |
Fat - of which saturated |
0g 0g |
Corbohydrate - of which sugar |
0g 0g |
Protein | 0g |
Natrium (Salt) | 0g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Ingredients
Product information according to the LMIV (Food Information Regulation) will be provided as soon as possible.
Nutrition per 100 grams
Energy | 0kcal |
Fat - of which saturated |
0g 0g |
Corbohydrate - of which sugar |
0g 0g |
Protein | 0g |
Natrium (Salt) | 0g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Teabags in Korea und Japan
In Japan Matcha, Sencha, Genmaicha and More Japanese tea is a beverage known worldwide for being both healthy and delicious. The country's history with tea goes back more than 1,000 years to when tea drinking was first introduced to Japan from China by Buddhist monks. Tea is the most commonly drunk beverage in Japan and Korea an important part of Japanese and Korean food culture. Various types of tea are widely available from green tea, sencha, genmaicha, corn hair tea to barely tea. Korean tea is a beverage consisting of boiled water infused with leaves, roots, flowers, fruits, grains, edible mushrooms, or seaweed. All kind of tea is served as a tea bag so that one can enjoy delicious tea at any time! NikanKitchen now offers the best Japanese and Korean tea for online sale! These include tea from popular Korean and well-known brands such as Sempio, Fukujuen and Giontsujiri. Browse through our selection of the best tea from Korea and Japan and let us know when we need more!