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Kimpo Calrose Rice Sushi Rice 4.5kg
Kimpo Calrose Rice Sushi Rice 4.5kg
what makes Kimpo Calrose Rice Sushi Rice 4.5kg different
It is produced in the fertile plains around the Han River in South Korea and is glossy, clear, clean, and transparent Gimpo premium rice with medium grain s and without pericardium. It is a high-quality rice made only from varieties that taste good, such as Chucheong rice and Koshihikari rice.
Ingredients
Round medium rice.
Nutrition per 100 grams
| Energy | 1483 kJ/354kcal |
| Fat - of which saturated |
0.5g 0.22g |
| Corbohydrate - of which sugar |
78.5g 0.3g |
| Protein | 7.7g |
| Natrium (Salt) | 0.06g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Round medium rice.
Nutrition per 100 grams
| Energy | 1483 kJ/354kcal |
| Fat - of which saturated |
0.5g 0.22g |
| Corbohydrate - of which sugar |
78.5g 0.3g |
| Protein | 7.7g |
| Natrium (Salt) | 0.06g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Often bought together
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Often bought together
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Rice and Co in Korea und Japan
Did you know that people in Japan and Korea eat rice almost every day? Rice in Japan and Korea refers to a number of short-grain cultivars rice including ordinary rice and glutinous rice. Atomic rice, which is regarded as the beginning of Japanese rice, was cultivated in Jomon period about 3,000 years ago. After the war, the rice which became the staple food of the Japanese, contains a lot of energy sources. It has a high digestion and absorption rate, and it is also a protein source that makes up the body. Also, rice goes well with any side dishes such as fish and meat. Japanese meals, mainly of rice, are said to have good nutritional balance and are drawing attention internationally. Enjoy a fantastic range of rices from different rice-growing regions of both countries at NikanKitchen.com, and feel authentic Japanese and Korean humble grain that feeds the entire Japanese and Korean nation.
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