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Kikkoman Teriyaki BBQ Sauce with Honey 250ml
Kikkoman Teriyaki BBQ Sauce with Honey 250ml
what makes Kikkoman Teriyaki BBQ Sauce with Honey 250ml different
Kikkoman Teriyaki BBQ Sauce with Honey is a real treat for fans of our traditional Teriyaki Marinade. In Japan it’s popular as a flavorful marinade and as a dip because Teriyaki BBQ Sauce with Honey adds a delicate sweet nuance to the foods you cook and is ideal for meat, vegetables or tofu. This sauce is made on the basis of our Naturally Brewed Soy Sauce – supplemented with selected ingredients such as ginger, garlic, onions and wine, plus honey to round off the special flavor. Teriyaki is a combination of the two Japanese words “teri” (glaze) and “yaki” (to grill or braise). The Japanese have been preparing traditional teriyaki-style foods for generations. First of all the seafood, meat or vegetables are put into a teriyaki marinade before they are fried, braised or grilled. Classic teriyaki sauces have a sweet-savory flavor that adds a special taste dimension to foods cooked in the pan, in the oven and on the barbecue. And teriyaki isn’t just for Japanese cuisine! Teriyaki sauces are also ideal as a seasoning for traditional pan-fried, oven-baked or grilled foods from all over the world. The Kikkoman teriyaki sauces are premium-quality ready-to-use marinades. They are available in various flavors: pure and delicious as Teriyaki Marinade & Sauce, or with roasted garlic, honey or toasted sesame – and there’s also a gluten-free version. Give them a try! They're a great way to incorporate new flavors into marinated and grilled foods.
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Wine (Contains Sulphur Dioxide), Honey (6%), Molasses, Modified Maize Starch, Spirit Vinegar, Onion Powder, Salt, Yeast Extract, Garlic Powder, Ginger Powder
Nutrition per 100 grams
| Energy | 958 kJ/229kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
47g 42g |
| Protein | 5g |
| Natrium (Salt) | 6.8g |
Best before date : 06.03.2026
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Wine (Contains Sulphur Dioxide), Honey (6%), Molasses, Modified Maize Starch, Spirit Vinegar, Onion Powder, Salt, Yeast Extract, Garlic Powder, Ginger Powder
Nutrition per 100 grams
| Energy | 958 kJ/229kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
47g 42g |
| Protein | 5g |
| Natrium (Salt) | 6.8g |
Best before date : 06.03.2026
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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Cooking Sauces in Korea und Japan
In Japan, you can enjoy the flavor of cooking with various cooking sauces. Popular Teriyaki is even easily made in a short time by using sauce. In Korea, people cook a variety of foods with a special sauce called Yangnyeom made by combining seasonings and spices. The taste of the original ingredients and the unique taste of chilli are the deciding factor of the unique Korean taste. You can make the world famous korean dish like Bulgogi with a Bugogi sauce or Galbi, the korean BBQ spare ribs with a Galbi sauce. Meet the authentic cooking sauces with which you can enjoy authentic Japanese and Korean cuisine at NikanKitchen!
More Cooking Sauces!
