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Itsuki Japanese Buckwheat Noodles with jam, 360g

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Itsuki Japanese Buckwheat Noodles with jam, 360g

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Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes Itsuki Japanese Buckwheat Noodles with jam, 360g different

It is a high-quality buckwheat noodle made with a good quality of buckwheat and yam. It is the most popular soba noodles in Japan sold for 40 years as a steady seller product. It is a product that you can enjoy the texture of soft buckwheat of Kyushu region.


Volumen
360g

Energie

MHD
N/A

Brand
Itsuki
ITEM ID: NN-302
Food » Noodles » Soba Noodles
Nikan Bestseller-Ranking: Nr. 784 in Food (Sehen Top 100 in Food)
Nr. 277 in Noodles > Soba Noodles
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Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

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Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

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Best Brand from Japan & Korea Best Brand from Japan & Korea

Soba Noodles in Korea und Japan

Soba, the Japanese Soul Food! Japanese buckwheat noodles, commonly known as the summer side to eat in Korea, are a typical Japanese noodle that is served both cold and hot.

Soba originated in the Edo province in the 17th century, and at this time in Japan, besides soba, sushi, tempura, rice bowl and other foods representing the present Japanese food cultures were born. Now soba is loved all over Japan. In particular, it means the good fortune of the New Year with the custom of "Toshi Koshi (越越しそば)" that people eat soba on the evening of December 31, the last day of the year. This custom, which contains the origins of the Japanese who "slip as long as the soba in the new year" or "cut off the sunshine of the past year," continues to this day.

Warm soba noodles are finely chopped with seasoning and seasoned with seven different kinds of red pepper powder, chilled tofu, and wasabi (black wasabi). It is said that you can enjoy the smell of buckwheat noodles with air especially when you eat aloud. It is also good to experience the history and customs of the old Japanese variety of soba with Tsuyu! Meet a variety of authentic Japanese soba noodles at NikanKitchen!

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Itsuki Japanese Buckwheat Noodles with jam, 360g

Itsuki Japanese Buckwheat Noodles with jam, 360g

It is a high-quality buckwheat noodle made with a good quality of buckwheat and yam. It is the most popular soba noodles in Japan sold for 40 years as a steady seller product. It is a product that you can enjoy the texture of soft buckwheat of Kyushu region.

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