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S&B Torokeru Curry Medium Hot 200g

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S&B Torokeru Curry Medium Hot 200g

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Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes S&B Torokeru Curry Medium Hot 200g different

S&B Torokeru Curry Medium Hot! A family-friendly curry that is packed with flavor and richness. The flavor and richness of 20 kinds of vegetables and beef bouillon slowly simmered in a pressure cooker create a rich taste. Focusing on the feeling of stewing, we have further pursued "deliciousness and richness"! S&B has brushed up the flavor of vegetables slowly cooked in a pressure cooker.

S&B Torokeru Curry Medium Hot is rich in the flavor of 20 kinds of vegetables that have been slowly simmered in a pressure cooker until they become mellow. This curry features the flavor of 20 kinds of vegetables that have been slowly cooked in a pressure cooker. S&B has enhanced the flavor and sweetness of the curry by adding a new vegetable bouillon made by simmering cabbage and Chinese cabbage for a long time. It has a "stewed" taste with many ingredients that melt in your mouth.

Ingredients

Wheat flour (domestically produced), mixed oil of palm oil and canola oil, sugar, salt, starch, curry powder, potato flakes, spices, vegetable broth, roasted cabbage powder, Chinese cabbage extract powder, vegetable broth powder, pork powder, beef broth, yeast extract , vegetable paste, yeast powder / spices (amino acids, etc.. ), caramel pigment, acidifier, emulsifier, flavor (including some wheat, beef, soybean, banana, pork, apple).

Nutrition per 100 grams
Energy 2100kJ/500kcal
Fat
- of which saturated
30g
20g
Corbohydrate
- of which sugar
45g
15g
Protein 5g
Natrium (Salt) 11.5g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Ingredients

Wheat flour (domestically produced), mixed oil of palm oil and canola oil, sugar, salt, starch, curry powder, potato flakes, spices, vegetable broth, roasted cabbage powder, Chinese cabbage extract powder, vegetable broth powder, pork powder, beef broth, yeast extract , vegetable paste, yeast powder / spices (amino acids, etc.. ), caramel pigment, acidifier, emulsifier, flavor (including some wheat, beef, soybean, banana, pork, apple).

Nutrition per 100 grams
Energy 2100kJ/500kcal
Fat
- of which saturated
30g
20g
Corbohydrate
- of which sugar
45g
15g
Protein 5g
Natrium (Salt) 11.5g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

4 35€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
200g = 4,35 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Curry and Stew in Korea und Japan

Did you know that January 22 is the day of curry in Japan? Curry has been transmitted to Japan through Europe from India.

It is so popular that it is said to be a national meal of Japan, and Japanese likes so much that they eat curry and rice more than once a week. Because the ingredients of meat and vegetables melt in curry, it is said that the curry, which stays overnight, become more delicious. 50% of Japanese eat curry udon from left over curry.

Enjoy world famous Japanese and Korean curry and stew at NikanKitchen.

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