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-15% Maruchan Seimen Shio Ramen 112gx5

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-15% Maruchan Seimen Shio Ramen 112gx5

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea
what makes Maruchan Seimen Shio Ramen 112gx5 different

Traditional Japanese salt noodle mixed with Japanese salt flavor on the medium thickness of smooth and chewy texture.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Protein
Natrium (Salt)
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Protein
Natrium (Salt)
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

13 48€
11 46€
You save: 2,02 € (-15%)
FREE Standard Delivery within Germany except islands on orders over 60€. Details
560 = 11,46 €
inc. tax plus shipping costs
Out of stock

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Maruchan Seimen Shio Ramen 112gx5
Maruchan Seimen Shio Ramen 112gx5
Best Brand from Japan & Korea Best Brand from Japan & Korea
Ramen Noodles in Korea und Japan

Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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