Allgroo Korean Street Namsan Korean BBQ Sauce 310g
Allgroo Korean Street Namsan Korean BBQ Sauce 310g


what makes Allgroo Korean Street Namsan Korean BBQ Sauce 310g different
Allgroo Korean Street Namsan Barbecue Sauce is a sauce developed based on Korea's broiled grill culture. It is a sauce that goes well not only with foreign grill dishes such as sausages and steaks, but also with Korea's representative pork belly. Take out Korea, the first product of "KOREAN STREET"! With three types of Allgroo's all-purpose sauces, where Gangnam, Namsan, Itaewon, the representative tourist destinations of Seoul, and sauces with Korea's representative taste come together, consumers can reminisce about a new Korea. Gangnam is a dynamic place where you can enjoy a leisurely cup of coffee during the day but dance and sing passionately at night, as lyrics of Gangnam Style state. In our Gangnam Kimchi Sauce, we added our own twist by removing coarsely ground garlic and fish sauce which are typical ingredients found in kimchi. We did this to emphasise the light and crisp taste of kimchi, whilst maintaining its punchy flavours. Experience Gangnam with our kimchi sauce. Rooftop barbecue on a starry night looking at the beautifully lit Namsan Tower is one of the most romantic experiences you can have in Seoul. Our Namsan Barbecue Flavour Sauce recreates this moment. The smoky flavour and the onion and ginger infused sweet soy will remind you of the carefree time and merriment in a bustling city. Allgroo 'Seoul Street Sauce' series include three types of sauces named after three key tourist destinations in Seoul: Itaewon, Gangnam and Namsan. Each sauce was created to capture the unique taste and design characteristic of the destination it represents and takes you on a fascinating journey into Korean flavors. Starting with the Seoul Street Sauces, Korean Street's upcoming products include rice crackers, toppoki, japchae, kimchi and ramyeon.
Ingredients
Fructose-glucose synup,, water, soy source (soybeans, wheat, salt, ethyl alcohol), sugar, onions, garlic, modified corn starch, flavour enhancer: EO21, Nashi pear juice concentrate, chili powder, caramel sugar syrup, sesame oil, antioxidant: E301; acidity regulator. E330 apple juice concentrate, yeast extract powder, thickener: E415: ginger, black pepper May crustaceans, eggs, fish, peanuts, milk, walnuts, celery, mustard
Nutrition per 100 grams
Energy | 711KJ/168kcal |
Fat - of which saturated |
0.5g 0.1g |
Corbohydrate - of which sugar |
37g 24g |
Protein | 2.8g |
Natrium (Salt) | 4.8g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Fructose-glucose synup,, water, soy source (soybeans, wheat, salt, ethyl alcohol), sugar, onions, garlic, modified corn starch, flavour enhancer: EO21, Nashi pear juice concentrate, chili powder, caramel sugar syrup, sesame oil, antioxidant: E301; acidity regulator. E330 apple juice concentrate, yeast extract powder, thickener: E415: ginger, black pepper May crustaceans, eggs, fish, peanuts, milk, walnuts, celery, mustard
Nutrition per 100 grams
Energy | 711KJ/168kcal |
Fat - of which saturated |
0.5g 0.1g |
Corbohydrate - of which sugar |
37g 24g |
Protein | 2.8g |
Natrium (Salt) | 4.8g |
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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Sauces and Mayonnaise in Korea und Japan
A tasty sauce filled with vegetables and fruit flavors. There are various kinds of sauces such as fried food such as fried, okonomiyaki, takoyaki and fried noodles. The sauce contains a lot of natural ingredients such as vegetables, spices, vinegar, water, sugar and so on. Vinegar and salt contained in a mellow taste mayonnaise have the ability to suppress bacterial growth. This preservative action works to preserve mayonnaise. Part of egg yolk turns into umami ingredients (amino acids), making it more delicious by adapting the whole taste. Eating with vegetables, seasoning meat dishes, using instead of oil spreads the range of cooking. Look for sauces and mayonnaise that you can enjoy Japanese and Korean foods loved worldwide at NikanKitchen!
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