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Morita Yuzu Ponzu Citrus Seasoned Soy Sauce,Sudachi flavor, 360ml

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Morita Yuzu Ponzu Citrus Seasoned Soy Sauce,Sudachi flavor, 360ml

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes Morita Yuzu Ponzu Citrus Seasoned Soy Sauce,Sudachi flavor, 360ml different

It is pome which blended this brewed soy sauce into the flavor of rich and refreshing rice which is a special product of Tokushima Prefecture. Because it is refreshing and tasteless taste, you can eat deliciously until the end, such as a pot. You can use as it is such as hot-cooked, potato, hot-boiled tofu and other pots, as well as baked fish, grilled meat, teppan-yaki etc.


Volumen
360ml

Energie

MHD
N/A

Brand
Morita
ITEM ID: NN-39
Food » Cooking Essentials » Vinegars and Oils
Nikan Bestseller-Ranking: Nr. 583 in Food (Sehen Top 100 in Food)
Nr. 149 in Cooking Essentials > Vinegars and Oils
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Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

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Best Brand from Japan & Korea Best Brand from Japan & Korea

Vinegars and Oils in Korea und Japan

Vinegar is good for our body and is widely used as an important ingredient in Japan.

When cooking Japanese food, vinegar is an indispensable ingredient, and it is very important not only when preparing food, but also when making sushi. Depending on what kind of ingredient you are using to make vinegar, there are many different kinds. The most commonly used vinegar is rice vinegar, which is made from rice. Its taste is softer than other vinegar and is mainly used to make sushi.

Grain vinegar made from barley and rice is used in a variety of common dishes. In Korea, apple vinegar made mainly from apples is very popular. It is sweet and tasty, and is therefore used in various dishes.

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Morita Yuzu Ponzu Citrus Seasoned Soy Sauce,Sudachi flavor, 360ml

Morita Yuzu Ponzu Citrus Seasoned Soy Sauce,Sudachi flavor, 360ml

It is pome which blended this brewed soy sauce into the flavor of rich and refreshing rice which is a special product of Tokushima Prefecture. Because it is refreshing and tasteless taste, you can eat deliciously until the end, such as a pot. You can use as it is such as hot-cooked, potato, hot-boiled tofu and other pots, as well as baked fish, grilled meat, teppan-yaki etc.

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