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Bamboo Steamer with Lid 15cm
Bamboo Steamer with Lid 15cm
- Designed to prepare meals while preserving food's flavor, texture, minerals and nutrients
- Perfect for cooking and serving dim sum, mandu and gyoza
- With its 15 cm size, it fits perfectly on the table when serving
- Ultra light so you can use it extremely easily
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inc. tax plus shipping costs
inc. tax plus shipping costs
What makes Bamboo Steamer with Lid 15cm different
Bamboo Steamer with Lid Jade Temple Bamboo Steamer is a perfect for cooking and serving dim sum, mandu and gyoza. It is designed to cook meals in a way that preserves the flavor, texture, minerals, and nutrients of food. With its 15 cm size, it fits on the table perfectly while being served. This bamboo steamer it's ultra lightweight so that you can use it extremely easy. Food Quality & Presentation Since steaming food is a much gentler process than other cooking methods, the food not only retains its healthy benefits, but also keeps its shape, natural flavor, texture, and color. Also, steam does not dry out the food as other methods do. Your food will not get watery or soggy with a bamboo steamer either. Since bamboo naturally absorbs water, there is no condensation inside the steamer that can drip onto the food. Also, it looks impressive when you throw a dinner party and have freshly steamed dumplings served directly in these exotic-looking steamer trays.
How to use bamboo steamer ● Before you use your bamboo steamer for the first time, wash it with soapy water. ● Fill your wok, skillet, or sauté pan with just enough water so that it comes up slightly below the slats in the bottom tier of the bamboo steamer. ● Place cabbage leaves or perforated parchment rounds. Place food on top of the cabbage or parchment in a single layer, allowing a little space between each item so that steam can circulate. ● Put the work or pan on the cooker and boil water to make a steam. Adjust the heat level so that the water goes from a boil to a simmer. ● Check the water level if it is enough to make a simmer for cooking the food. If not, you can replenish the water in your cooking vessel as needed without stopping the cooking process. ● When cooking is done, you can turn the heat off and serve the food. How to care for bamboo steamer After you’re done cooking and serving your food, clean all the components of your steamer thoroughly with warm, soapy water by hand. It’s easiest to do this while the steamer is still warm so that you don’t have to scrub too hard to remove any dried-on bits of food. Please don't put steamers in the dishwasher. Use a dish towel to blot excess moisture from the steamer, and then set each of the tiers and lid on a flat surface to air-dry individually—this keeps them from warping. Don’t try to stack and store the tiers until they are completely dry, or they will develop mold.
Technical details
| Capacity | |
| Material | Bamboo / Bambus |
| Dimensions | D15cm x H12cm |
| weight | 300g |
| Note | Not suitable for dishwasher and microwave / Nicht für die Spülmaschine und die Mikrowelle geeignet |
| Brand/Manufacturer | Jade Temple |
| Origin | Japan |
Delivery item(s)
1 x Bamboo Steamer with Lid / 1 x Bambus Dampfgarer mit Deckel
