Bibigo Seaweed Snack Hot Chilli 4g
Bibigo Seaweed Snack Hot Chilli 4g
what makes Bibigo Seaweed Snack Hot Chilli 4g different
Bibigo Seaweed Snack uses 100% Korean native seaweed that retains its deep and natural flavor and is roasted at different temperatures depending on the season to maintain a consistent crispness 365 days a year. Kim from the clean waters of Korea offers a glimpse into the wonders of the sea. The crunchy texture that gives way to tenderness, the deep and complex aroma, and the rich flavor - these are the hallmarks of the low-calorie snack Kim. Kim has always been an important source of vitamins in Korean coastal regions during the winter season. bibigo Kim offers a fire-grilled Kim straight from nature with fresh and healthy ingredients. In addition, Bibigo Seaweed Snacks combine the elegant flavors of seaweed and hot chili with crispy, unpolished rice for a crunchy snack treat. Bibigo Seaweed Snack is made with rice chips woven into the kim, the first of its kind in the world to be oven-baked. Bibigo Seaweed Snack is popular around the world because it is low in calories, gluten-free, free of saturated fat and cholesterol, and free of dyes and additives.
Ingredients
Seaweed 32% (Pyropia Yezoensis), Sunflower Oil, Seasoning Oligosaccharide, Water, Sugar, Dextrose, Salt, Crystalline Fructose, Soy Sauce (Soybean, Wheat). Flavour Enhancer (E 621), Yeast Extract, Green Tea Extract), Jalapeno Chilli Pepper Seasoning (Sugar, Red Pepper Seasoning 2% (Soybean, Wheat). Salt. Yeast Extract, Onion Powder, Jalapeno Chilli Spice Mix 0.5% Vinegar Powder. Tomato Powder, Dry Yeast, Anti-caking agent (E341, E551), Acidity regulator (E 330), Dextrin). Sea Salt, Green Tea Extract [Emulsifier (E471)]. Oleoresin Rosemary.
Nutrition per 100 grams
Energy | 1849kJ/445kcal |
Fat - of which saturated |
27g 3.4g |
Corbohydrate - of which sugar |
45g 14g |
Protein | 16g |
Natrium (Salt) | 7.1g |
Best before date : 30.10.2024
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Ingredients
Seaweed 32% (Pyropia Yezoensis), Sunflower Oil, Seasoning Oligosaccharide, Water, Sugar, Dextrose, Salt, Crystalline Fructose, Soy Sauce (Soybean, Wheat). Flavour Enhancer (E 621), Yeast Extract, Green Tea Extract), Jalapeno Chilli Pepper Seasoning (Sugar, Red Pepper Seasoning 2% (Soybean, Wheat). Salt. Yeast Extract, Onion Powder, Jalapeno Chilli Spice Mix 0.5% Vinegar Powder. Tomato Powder, Dry Yeast, Anti-caking agent (E341, E551), Acidity regulator (E 330), Dextrin). Sea Salt, Green Tea Extract [Emulsifier (E471)]. Oleoresin Rosemary.
Nutrition per 100 grams
Energy | 1849kJ/445kcal |
Fat - of which saturated |
27g 3.4g |
Corbohydrate - of which sugar |
45g 14g |
Protein | 16g |
Natrium (Salt) | 7.1g |
Best before date : 30.10.2024
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Seaweed in Korea und Japan
In Korea and Japan people enjoy various seaweed such as wakame, nori and kelp, which are rich in dietary fiber and have excellent mineral balance. Appeared in everyday meals including miso soup, rice balls, and dashes, it supports daily health. A convenient dry seaweed returning by soaking in water for about 5 minutes into a perfect ingredient for any cooking dishes. Especially dried Korean seaweed is loved all over the world because of its unique crispy taste, which is great with a daily meal and as a snack. Enjoy authentic Korean and Japanese seaweed known as green and yellow vegetables of the sea and kelp including digestive absorption and plenty of iodine at NikanKitchen!