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Bibigo Kimchi Chinese Cabbage Sliced (Storable at Room Temperature) 150g
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Bibigo Kimchi Chinese Cabbage Sliced (Storable at Room Temperature) 150g
what makes Bibigo Kimchi Chinese Cabbage Sliced (Storable at Room Temperature) 150g different
Bibigo offers a true Korean kimchi made with the best Korean ingredients. Sea salt ensures the crisp texture of the kimchi, whereas quality chili powder brings a vibrant and mouthwatering hue to the kimchi. Ripe Korean pear offers tanginess, whereas the best of the fermented fish brings out the flavors of the ingredient. Bibigo Kimchi is made with good ingredients that respect the taste of nature and produce delicious and healthy kimchi. This traditional Korean kimchi is prepared by carefully selecting high quality materials from mainland Korea. 100% natural salt provides a crunchy texture and natural chili sauce provides a natural chili sauce. ● High quality red bell pepper powder is used to give the delicious color of kimchi. ● 100% natural sun salt is used to provide a crunchy texture. ● We use a fish sauce specially made with salt twice to add the rich and rich flavor of kimchi. This Bibigo Kimchi Chinese Cabbage Cut can be stored and kept at room temperature.
Ingredients
Salted Napa Kale 76.2% (Napa Kale, Salt), Thickener (Water, Acidity Regulator (Calcium Lactate, Thickener (Xanthan Gum), Salt), Spring Onions, Paprika Powder, Garlic, Crystalline Fructose, Acidity Regulators (Lactic Acid, Calcium Lactate, Salt, Ginger, Starter culture (soypeptone)
Nutrition per 100 grams
| Energy | 58kcal |
| Fat - of which saturated |
0.8g 0.1g |
| Corbohydrate - of which sugar |
12g 6.8g |
| Protein | 1.2g |
| Natrium (Salt) | 2.5g |
Best before date : 11.07.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Ingredients
Salted Napa Kale 76.2% (Napa Kale, Salt), Thickener (Water, Acidity Regulator (Calcium Lactate, Thickener (Xanthan Gum), Salt), Spring Onions, Paprika Powder, Garlic, Crystalline Fructose, Acidity Regulators (Lactic Acid, Calcium Lactate, Salt, Ginger, Starter culture (soypeptone)
Nutrition per 100 grams
| Energy | 58kcal |
| Fat - of which saturated |
0.8g 0.1g |
| Corbohydrate - of which sugar |
12g 6.8g |
| Protein | 1.2g |
| Natrium (Salt) | 2.5g |
Best before date : 11.07.2025
The actual best before date of the shipped product may vary depending on stock availability.
Important Information
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
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Kimchi in Korea und Japan
Kimchi, which has a history of 3,000 years, has become an icon food as a representative of Korean food. The wisdom of the ancestors, who thought about keeping food for a long time, became the beginning of kimchi and the shape of it changed according to each region and season and it became Kimchi of today. Although kimchi made from cabbage is the most widely known and widely loved in the world, in fact, kimchi has a huge variety depending on the season as well as the ingredients and regions. Various types of kimchi supply essential vitamins and the unique characteristics of garlic and spicy red pepper make the kimchi enthusiasts keep looking for kimchi. Enjoy Kimchi, the representative food of Korea, at NikanKitechen!
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Frequently asked questions
Ist dieses Kimchi scharf oder mild?
Es ist etwa schwer zu sagen, da scharf oder mild für jeder anders ist. Allerdings können wir sagen, dass es nach undere Erfahrung eher mild ist.
