Jongga Fermented Napa Cabbage Mat Kimchi 300g
Jongga Fermented Napa Cabbage Mat Kimchi 300g
- Authentic Korean kimchi made from high-quality napa cabbage, ready to eat.
- Fermented to achieve a deep, complex, and savory umami flavor.
- A convenient size perfect for trying or for smaller households.
Please note that despite the cold pack, the cooling function will decrease after a while during transport and it could be delivered defrosted on the way. Please keep it in the refrigerator and consume it as soon as possible.Do not refreeze.
This product is packaged in an Isobox with Ice Pack. Please do not consume Icepack and do not play with them. Follow the disposal instructions. The isobox and icepack is resuable.
Unleash the flavor of Japan & Korea: Jongga Fermented Napa Cabbage Mat Kimchi 300g!
Authentic Korean Kimchi, Ready-Sliced
Jongga Fermented Napa Cabbage Mat Kimchi is a convenient portion of traditional Korean napa cabbage kimchi. Known as mat kimchi (sliced kimchi), it has been properly fermented to achieve a deep, authentic savory and tangy flavour. This ready-to-eat format makes it simple to add a burst of classic Korean taste to any meal.Tangy Spice and Satisfying Crunch
The flavour profile of Jongga Fermented Napa Cabbage Mat Kimchi offers a lively balance of spicy warmth and distinct sour notes from the fermentation process. The pre-sliced cabbage retains a desirable crisp, crunchy texture, ensuring a pleasant mouthfeel. The rich seasoning delivers a complex, aromatic, and robust flavor.How to Enjoy
This kimchi is versatile and perfect for immediate consumption. Serve Jongga Fermented Napa Cabbage Mat Kimchi as a traditional side dish (banchan) alongside rice, noodles, or grilled protein. For cooking, its robust, fermented flavour adds a tangy depth to Korean favorites like kimchi stew (kimchi jjigae), kimchi fried rice (kimchi bokkeumbap), or even as a topping for instant ramen.Product description created with the help of AI and reviewed by our team.
Nutrition & Ingredients
| Energy | 173 kJ / 41 kcal |
| Fat - of which saturated |
0g 0g |
| Corbohydrate - of which sugar |
7.8g 3.9g |
| Protein | 1.9g |
| Natrium (Salt) | 1,3g |
Napa cabbage 67%, Sauce 23% (water, rice syrup, garlic, red pepper powder, fish sauce (anchovies, salt, sugar), sea salt, onion, thickener: xanthan gum, yeast extract, ginger, lactic acid bacteria), daikon radish 8%, spring onion 2%. Allergens: FISH
Details & Importer
Manufacturer: Jongga
Kim´s Asia Import - Export GmbHTalstraße 11441516 GrevenbroichDeutschland
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