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Best Before Date: 17-07-2021
CJ Hetban Cooked Rice (Germinated Brown Rice), 210g
-210g.png)
Best Before Date: 17-07-2021
CJ Hetban Cooked Rice (Germinated Brown Rice), 210g
What makes CJ Hetban Cooked Rice (Germinated Brown Rice), 210g different
More delicious than rice, Hatban. Enjoy 50% more germinated rice, more healthy! Soft brown rice germinated like white rice. It contains 50% of germinated brown rice. As brown rice is germinated (sprouting), the nutrient content of the brown rice is increased, and the original brown rice, which is rough and uncomfortable to chew, becomes soft like white rice. Cook with microwave (700W) for 2 minutes, in boiling water for 10 minutes.
Volumen
210g
Energie
142kcal
MHD
17.07.21
Brand
CJ
Food » Rice » Brown Rice
Nikan Bestseller-Ranking: Nr. 448 in Food (Sehen Top 100 in Food)
Nr. 23 in Rice > Brown Rice
Ingredients
Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible
| Nutrient | Pro 100g |
|---|---|
| Energy | 142kcal |
| Fat - of which saturated |
0,5g |
| Corbohydrate - of which sugar |
31,4g |
| Natrium (Salt) | |
| Protein | 2,9g |
Imfortant Information
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
- ITEM ID: NN-492
- NikanKitchen Bestseller-Ranking: Nr. 448 in Food (Sehen Top 100 in Food)
- Nr. 23 in Rice > Brown Rice
Item Details
- Food
- Rice
- Brown Rice
- Maker: CJ
- Size: 210g
Nutrition
Pro 100g:- Energy: 142kcal
- Fat: 0,5g
of which saturated: - Carbohydrate: 31,4g
of which sugar: - Sodium (Salt):
- Protein: 2,9g
Ingredients
Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible
Imfortant Information
Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Circulation Carrier
Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach
Brown Rice in Korea und Japan
Did you know that people in Japan and Korea eat rice almost every day? Rice in Japan and Korea refers to a number of short-grain cultivars rice including ordinary rice and glutinous rice. Atomic rice, which is regarded as the beginning of Japanese rice, was cultivated in Jomon period about 3,000 years ago. After the war, the rice which became the staple food of the Japanese and the Korean, contains a lot of energy sources. It has a high digestion and absorption rate, and it is also a protein source that makes up the body. Also, rice goes well with any side dishes such as fish and meat. Japanese meals, mainly of rice, are said to have good nutritional balance and are drawing attention internationally. Enjoy a fantastic range of rices from different rice-growing regions of both countries at NikanKitchen.com, and feel authentic Japanese and Korean humble grain that feeds the entire Japanese and Korean nation.
Find more Brown Rice!
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CJ Hetban Cooked Rice (Germinated Brown Rice), 210g
More delicious than rice, Hatban. Enjoy 50% more germinated rice, more healthy! Soft brown rice germinated like white rice. It contains 50% of germinated brown rice. As brown rice is germinated (sprouting), the nutrient content of the brown rice is increased, and the original brown rice, which is rough and uncomfortable to chew, becomes soft like white rice. Cook with microwave (700W) for 2 minutes, in boiling water for 10 minutes.
