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S&B Golden Curry Medium Hot 220g

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S&B Golden Curry Medium Hot 220g

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  • Classic Japanese curry roux with medium spiciness
  • 220g pack, convenient for home cooking
  • Rich and flavorful curry base for vegetables, meat, and rice dishes
  • Easy to use and quick to prepare
  • Authentic Japanese curry taste in every meal
5 00€
(22.73€ / kg)
inc. tax plus shipping costs

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For satisfied customers since 2019
Authentic from Japan, Korea and more
Unleash the flavor of Japan & Korea: S&B Golden Curry Medium Hot 220g!

Classic Japanese Curry Flavour

S&B Golden Curry is a beloved Japanese curry roux block that provides the classic rich, savoury, and slightly sweet taste of Japanese curry. This Medium Hot variety offers a pleasant warmth without being excessively spicy, making it suitable for a wide audience. The roux is made with a blend of curry powder, spices, and vegetable oil, designed to thicken quickly and ensure a smooth, uniform sauce.

Convenient and Adaptable Meal Base

The curry roux is a highly convenient foundation for preparing a hearty and complete meal at home. The blocks dissolve easily in liquid, creating a thick, aromatic curry sauce ready in minutes. It serves as an excellent, versatile base that is easily adapted with a wide variety of ingredients, including beef, chicken, or plant-based alternatives, along with onions, carrots, and potatoes.

How to Enjoy

Sauté your choice of meat and cut vegetables in a pot. Add water and simmer until the ingredients are tender. Break the curry roux blocks into the pot and stir until the blocks are completely dissolved and the sauce has thickened. Serve the curry piping hot over a bed of steamed white rice (Kare Raisu). For a delicious variation, pour the curry over udon noodles or use it as a filling for baked bread (Kare Pan).

Product description created with the help of AI and reviewed by our team.

Best Before, Important Information
MHD: 09.05.2027

Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. The product description was created using AI tools and was carefully reviewed and approved by our editorial team before publication. Please always read the package inserts, warnings, and instructions supplied with the product before use.

Nutrition (pro 100g):
Energy 1929 kJ/ 462 kcal
Fat
- of which saturated
26g
16g
Corbohydrate
- of which sugar
47g
10g
Protein 6.8g
Natrium (Salt) 11.2g
Ingredients:
WHEAT flour, vegetable oil (palm oil, rapeseed oil), salt, sugar, curry powder 8.6% (turmeric, coriander, pepper, cumin, fenugreek, orange peel, spices), flavor enhancers E621, E627, E631, color: E150a, spices (pepper, chili pepper, garlic, CELERY seeds, MUSTARD), malic acid.
Origin: Japan
Manufacturer: SB
Importer:
SSP Konsumgüter Trade & Consult GmbH
Philipp-Reis-Straße 15 B3/B4
63128 Dietzenbach
Deutschland

Often bought together
S&B Golden Curry Medium Hot 220g
S&B Golden Curry Medium Hot 220g

Often bought together

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Frequently asked questions

For a 220g pack of Golden Curry Medium Hot, typically 1000ml (about 4 cups) of water is recommended for a standard consistency. You can adjust the amount slightly to achieve a thicker or thinner sauce according to your preference.

Yes, S&B Golden Curry is highly versatile and can be deliciously prepared as a vegetarian dish. Simply substitute meat with your favorite vegetables such as carrots, potatoes, onions, mushrooms, and bell peppers. Cook the vegetables until tender before adding the curry roux.

To make it spicier, you can add a pinch of chili powder, cayenne pepper, or a dash of hot sauce during cooking or just before serving. To make it milder, increase the amount of liquid, or stir in a spoonful of plain yogurt, milk, or coconut milk at the end. Adding grated apple or a touch of honey during cooking can also mellow the heat.

Traditionally, Japanese curry is most commonly served with freshly steamed white rice. Popular accompaniments include fukujinzuke (pickled daikon radish and other vegetables) or rakkyo (pickled shallots), which provide a refreshing contrast to the rich curry sauce. A simple green salad is also a common pairing.

While steamed rice is the classic choice, Golden Curry pairs wonderfully with other carbohydrates. It can be served over udon noodles for a hearty curry udon, with pasta, or alongside crusty bread for dipping. Somen noodles are generally too thin and delicate to hold up well to the rich, thick curry sauce.

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* FREE Standard Delivery within Germany exclusively mainland only except islands.

Quality & Transparency: At NikanKitchen, we use innovative AI technologies to provide you with an inspiring shopping experience. Product images (serving suggestions), descriptions, and FAQs are generated with the assistance of AI. To ensure maximum accuracy and authenticity, all content is carefully reviewed, editorially refined, and approved by our expert team.

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