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Nongshim Shin Ramen Cup 68g
Nongshim Shin Ramen Cup 68g
- A classic Korean instant noodle soup known for its intense, spicy broth.
- Features hearty, chewy noodles designed to complement the savory soup base.
- Conveniently prepared in a cup, offering a quick and satisfying meal option.
- Enriched with a mix of dried vegetables and mushrooms for varied texture and flavor notes.
Unleash the flavor of Japan & Korea: Nongshim Shin Ramen Cup 68g!
Quick and Fiery Comfort in a Cup
Nongshim Shin Ramen Cup offers a renowned spicy experience in a convenient, portable format. This iconic ramen, loved globally, provides a robust and satisfying meal solution perfect for busy lifestyles or a quick, flavourful snack. Its compact design ensures you can enjoy the authentic taste of Shin Ramen anytime, anywhere, with minimal preparation.Bold, Spicy, and Savory Depth
The flavour of Nongshim Shin Ramen is characterized by its signature fiery kick, balanced with a rich, savory beef broth base. Each spoonful delivers a powerful blend of chili and spices, complemented by chewy noodles and a mix of dried vegetables. This harmonious combination creates a deeply satisfying and invigorating taste that warms you from the inside out, making every bite a flavour adventure.How to Enjoy
For a perfect Shin Ramen Cup experience, simply peel back the lid halfway. Add the soup powder and vegetable flakes. Pour boiling water up to the inside line. Close the lid and wait for 3 minutes. Stir well and your delicious, spicy ramen is ready to be savored. Enjoy it as a quick lunch, a comforting evening meal, or a convenient snack on the go.Product description created with the help of AI and reviewed by our team.
Best Before, Important Information
MHD: 04.06.2026
Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. The product description was created using AI tools and was carefully reviewed and approved by our editorial team before publication. Please always read the package inserts, warnings, and instructions supplied with the product before use.
Nutrition & Ingredients
| Energy | 1837kj/436kcal |
| Fat - of which saturated |
14g `6.7g |
| Corbohydrate - of which sugar |
70g 4.8g |
| Protein | 7.6g |
| Natrium (Salt) | 4.9g |
Noodles (82%): WHEAT flour, potato starch, palm oil, salt, acidity regulators: E501 / E339 / E900, tocopherol liquid (antioxidant: E306, emulsifier: E22 [contains SOY]), green tea extract (tea catechin), coloring: E101. Seasoning powder (12%): Seasoning (hydrolyzed vegetable protein [SOY, WHEAT, corn], maltodextrin, salt, sugar, yeast extract, red chili, garlic, yeast extract, onion, palm oil), seasoning (maltodextrin, glucose, garlic, red chili, FISH, WHEAT), salt, sugar, tapioca starch, flavor enhancers: E631 / E627, shiitake mushrooms. Vegetable-mushroom flakes (6%): Carrots, shiitake mushrooms, spring onion, red chili peppers. May contain traces of CRUSTACEANS, FISH, EGGS, MILK, BARLEY, PEANUTS, CELERY, MUSTARD, and SESAME.
Details & Importer
Manufacturer: NONGSHIM
Panasia DE Handels GmbHRobert-Koch-Str. 1a 63128DietzenbachDeutschland
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Frequently asked questions
How do I properly prepare the Nongshim Shin Ramen Cup (68g) for the best taste?
Remove the lid halfway. Add the soup base and vegetable flakes. Pour boiling water up to the inside line. Close the lid and wait for 3 minutes before stirring well and serving.
Can I add fresh vegetables or an egg directly to the Shin Ramen Cup while it's cooking?
Yes, you can. For fresh vegetables like chopped green onions or mushrooms, add them with the soup base before pouring hot water. For an egg, crack it directly into the cup after adding hot water and before closing the lid, then let it cook for 3 minutes.
What are some common ways to enhance or adjust the flavor of Shin Ramen Cup to my preference?
To enhance the flavor, you can add a slice of American cheese, a dash of sesame oil, or some finely chopped garlic during preparation. A sprinkle of additional chili flakes can increase the spice level.
How does Shin Ramen Cup's noodle texture compare to traditional Udon or Somen noodles?
Shin Ramen Cup features classic Korean instant ramen noodles, which are typically thin, wavy, and possess a chewy, springy texture. This is distinct from the thick, soft chew of Udon or the very thin, delicate strands of Somen.
How does the distinct spicy beef broth flavor of Nongshim Shin Ramen Cup compare to other instant ramen cups that center their flavor around specific kimchi types, like fermented cabbage (mat kimchi) or young radish kimchi?
Shin Ramen Cup's flavor is characterized by a robust, savory, and spicy beef broth with garlic and mushroom undertones. In contrast, kimchi-flavored ramen cups generally offer a tangier, more sour, and distinctly fermented taste profile derived from various types of kimchi.
FAQ Note: Content combines real customer questions and AI topics. All answers are verified by our Content Team.
