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Nongshim Soon Veggi Ramen Mild Cup 67g
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Nongshim Soon Veggi Ramen Mild Cup 67g
- Mild vegetable-flavored instant ramen in a convenient cup format.
- Soft, chewy noodles paired with a light and flavorful broth.
- Easy-to-prepare single-serving cup, perfect for on-the-go meals.
- Contains a mix of vegetables for added texture and taste.
- Ready in just a few minutes, ideal for a quick snack or lunch.
Unleash the flavor of Japan & Korea: Nongshim Soon Veggi Ramen Mild Cup 67g!
Pure Vegetable Flavor, Effortless Meal
The Nongshim Soon Veggie Ramen Mild Cup offers a clear, refreshing vegetable broth perfect for a light and quick meal. This mild, 100% vegan recipe (soup base, flakes, and noodles) is prepared without meat ingredients, focusing on a clean and savory taste. The 67g cup is designed for ultimate convenience—simply add hot water and enjoy a satisfying bowl of ramen in minutes. It's a great option for enjoying a flavorful, vegetable-focused cup noodle.Light Broth and Soft Noodles
These ramen noodles feature a soft, pleasant texture that works wonderfully with the delicate yet flavorful broth. The soup base is carefully crafted to deliver a savory umami taste derived solely from vegetables and spices, including garlic, ginger, and onion, without intense heat. The accompanying vegetable flakes add small pieces of texture and color, making this cup a simple, comforting, and flavorful plant-based meal.How to Enjoy
Peel back the lid partially. Add the provided soup base and vegetable flakes into the cup. Pour boiling water up to the inside line (approximately 300ml). Close the lid and wait for 3 to 4 minutes. Stir well and enjoy. For a richer experience, you may add fresh ingredients like a few drops of sesame oil, thinly sliced scallions, or soft tofu after the noodles have finished cooking.Best Before, Important Information
MHD: 01.10.2026
Product packaging, specifications, best-before date (MHD), and price are subject to change without prior notice. All information regarding the products on our website is provided for informational purposes only. Please always read the package inserts, warnings, and instructions supplied with the product before use.
Nutrition & Ingredients
| Energy | 1810KJ 430Kcal |
| Fat - of which saturated |
14g 6.8g |
| Corbohydrate - of which sugar |
67g 3g |
| Protein | 9g |
| Natrium (Salt) | 4.1g |
Noodles: WHEAT FLOUR (USA), palm oil, potato starch, modified potato starch, salt, acidity regulators: potassium carbonates (E501), sodium phosphates (E339), sodium carbonates (E500); seasoning (yeast extract, SOY sauce, garlic), tocopherol liquid (antioxidant: E306, emulsifier: SOY lecithin), green tea extract (oligosaccharides, green tea extract, acidifier: E330), color: riboflavins (E101). Soup powder: seasoning (hydrolyzed vegetable protein (SOY)), maltodextrin, yeast extract, salt, SOY sauce, SOY, sugar, WHEAT flour; seasoning (maltodextrin, garlic, paprika, salt, black pepper, ginger, onion, spring onion), salt, sugar, flavor enhancers: disodium inosinate (E631), disodium guanylate (E627); maltodextrins, shiitake mushroom, acidifier: citric acid (E330). Vegetable flakes: dried choy sum, dried carrots.
Details & Importer
Manufacturer: NONGSHIM
Kreyenhop & Kluge GmbH & Co. KGIndustriestraße 40-4228876 OytenDeutschland
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Frequently asked questions
What is the optimal water volume and temperature for preparing the 67g cup of Soon Veggi Ramen?
The standard preparation requires pouring approximately 300 ml of boiling water (100°C) into the cup, filling up to the designated line.
How long should I steep the noodles after pouring the boiling water to achieve the optimal chewy texture?
Wait exactly 3 minutes. Extending the time beyond 4 minutes may result in overly soft noodles, diminishing the desired chewiness.
What are some recommended vegetable additions to enhance the flavor of the mild broth without adding meat?
Sliced scallions, spinach, or shredded cabbage added during the last minute of steeping or immediately afterward integrate well and boost the vegetable depth.
Since this is cup ramen, how does the noodle thickness and texture compare to other Nongshim products like Bowl Noodle Soup?
The noodles in the Soon Veggi Cup are typically thinner than those found in the large Bowl Noodle products, designed for faster hydration and a softer, smoother finish suitable for quick cup preparation.
Relative to other popular Nongshim products, where does the Soon Veggi Ramen Mild Cup stand on the spiciness scale?
Soon Veggi Ramen is designed to be very mild, significantly less spicy than Shin Ramyun or Neoguri, focusing primarily on savory vegetable notes rather than chili heat.
