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Sanyo Sapporo Ichiban Shoyu Soy Sauce 5×100G

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Sanyo Sapporo Ichiban Shoyu Soy Sauce 5×100G

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Sanyo Sapporo Ichiban Shoyu Soy Sauce 5×100G different

Sanyo Sapporo Ichiban Shoyu Soy Sauce brings the authentic and savory taste of shoyu soy sauce to your culinary creations. Crafted with precision, this soy sauce embodies the rich umami flavor that has made Sapporo Ichiban a trusted name in Japanese cuisine. The origin of long-selling "Sapporo No. 1" series "Sapporo No. 1 soy sauce flavor" with 5 convenient packs. Spreading fragrance spreading from boiling, eating and responding Soy sauce containing the prepared texture. The soup is based on chicken extract, garlic, ginger and other flavored vegetables flavored with a refreshing but refreshing taste, the special spice of the separate offer brings rich flavor and sharp to the soup.

The Shoyu Soy Sauce from Sapporo Ichiban is a versatile condiment that adds depth and complexity to a variety of dishes. Its well-balanced and savory profile enhances the flavor of soups, marinades, stir-fries, and dipping sauces. Made with quality ingredients and a commitment to traditional craftsmanship, this soy sauce captures the essence of Japanese culinary heritage.

Whether you're a seasoned chef or an at-home cooking enthusiast, Sanyo Sapporo Ichiban Shoyu Soy Sauce is your passport to elevating the authenticity and flavor of your favorite Japanese and Asian-inspired dishes. Add a dash or drizzle to infuse your creations with the delicious umami notes that make Sapporo Ichiban a timeless choice for soy sauce enthusiasts.

Ingredients

Pasta: Wheatflour, pork fat, vegetable oil, starch, salt
Soup: salt, sugar, soy sauce, spices, chicken extract, vegetable oil, spices, amino acid, carbonate, caramel color, thickener, salt, vitamin E, vitamin B

Nutrition per 100 grams
Energy 2172kJ/519kcal
Fat
- of which saturated
20g
-g
Corbohydrate
- of which sugar
72.6g
-g
Protein 11.3g
Natrium (Salt) 6.6g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

Ingredients

Pasta: Wheatflour, pork fat, vegetable oil, starch, salt
Soup: salt, sugar, soy sauce, spices, chicken extract, vegetable oil, spices, amino acid, carbonate, caramel color, thickener, salt, vitamin E, vitamin B

Nutrition per 100 grams
Energy 2172kJ/519kcal
Fat
- of which saturated
20g
-g
Corbohydrate
- of which sugar
72.6g
-g
Protein 11.3g
Natrium (Salt) 6.6g
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Interburgo Netherlands BV, Vareseweg 1, 3047 AT Rotterdam
SSP Konsumgueter Trade & Consult GmbH, Philipp-Reis-Straße 15 B3/B4, 63128 Dietzenbach
Kreyenhop & Kluge GmbH & Co. KG, Industriestraße 40-42, 28876 Oyten
JIK GmbH, Siemensring 91, 47877 Willich (Münchheide I)

13 48€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
5×100g = 13,48 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

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Loved by Koreans and all around world! Ramen, which is a perfect combination with Kimchi and Korean radishes, can be easily cooked by anyone.

Cup noodles are by far the most popular item in Japanese convenience stores! There are even many tourists who buy cup noodles as a souvenir in Japan. Instant noodles are made with noodles boiled once and fried for cooking later time. Nowadays, instant noodles, loved by both Korea and Japan, are said to be invented by Ando Momofuku, a Taiwanese Japanese in Japan after the end of World War II. At that time, there was a lot of wheat flour as a relief item from the US Army.

The first instant noodles were chicken ramen noodles made on the island of Shinshu Shokusan, the predecessor of the Nissin food industry. The early ramen became more popular since then and it is now mostly served in a package and the instant cup. Enjoy a variety of delicious ramen at NikanKitchen!

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