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Ottogi Pan Frying Mix, 1Kg

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Ottogi Pan Frying Mix, 1Kg

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

what makes Ottogi Pan Frying Mix, 1Kg different

1. Based on gluten, optimal for roasted dishes, onion, garlic, black pepper and other seasonings are added to fit the Korean taste. 2. Enjoy a more crisp and rich dish. 3. Prepare your family‘s dinner with delicious cooking.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy 345kcal
Fat
- of which saturated
0.6g
Corbohydrate
- of which sugar
76g
Protein 9g
Natrium (Salt) 1,000mg
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy 345kcal
Fat
- of which saturated
0.6g
Corbohydrate
- of which sugar
76g
Protein 9g
Natrium (Salt) 1,000mg
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

2 84€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
1Kg = 2,84 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Best Brand from Japan & Korea Best Brand from Japan & Korea

Flour and Panko in Korea und Japan

Wheat flour can be made by grinding wheat, strong flour with a high gluten content is used for bread, macaroni, etc.

Flaky flour is suitable for sweets, tempura flour and the like. The majority of Japanese wheat is occupied by medium-strength wheat flour, and the amount of protein is medium, which is raw material for noodles. Bread crumbs are breads made into powder by drying, which is light and crispy finished. It is used for fried food such as fry, ground meat such as hamburger steak, gratin and so on.

Look for flour and breadcrumbs that you can enjoy Japanese and Korean cuisine loved worldwide at NikanKitchen!

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