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CJ Baeksul Twigim galu, Frying Batter Mix 500g

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CJ Baeksul Twigim galu, Frying Batter Mix 500g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes CJ Baeksul Twigim galu, Frying Batter Mix 500g different

Daesang Frying Batter Mix


Volumen
500g

Energie

MHD
N/A

Brand
CJ
ITEM ID: NN-674
Food » Cooking Essentials » Flour and Panko
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Cooking Essentials > Flour and Panko
Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrient Pro
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Natrium (Salt)
Protein
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

Item Details
Nutrition
Pro :
  • Energy:
  • Fat:
    of which saturated:
  • Carbohydrate:
    of which sugar:
  • Sodium (Salt):
  • Protein:
Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

2 72€
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FREE Delivery on orders over 50€. Details
500g = 2,72 €
inc. tax plus shipping costs
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Best Brand from Japan & Korea Best Brand from Japan & Korea

Flour and Panko in Korea und Japan

Wheat flour can be made by grinding wheat, strong flour with a high gluten content is used for bread, macaroni, etc.

Flaky flour is suitable for sweets, tempura flour and the like. The majority of Japanese wheat is occupied by medium-strength wheat flour, and the amount of protein is medium, which is raw material for noodles. Bread crumbs are breads made into powder by drying, which is light and crispy finished. It is used for fried food such as fry, ground meat such as hamburger steak, gratin and so on.

Look for flour and breadcrumbs that you can enjoy Japanese and Korean cuisine loved worldwide at NikanKitchen!

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CJ Baeksul Twigim galu, Frying Batter Mix 500g

CJ Baeksul Twigim galu, Frying Batter Mix 500g

Daesang Frying Batter Mix

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