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Chungjungone Gochujang Bulgogi Sauce (For Pork), 280g

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Chungjungone Gochujang Bulgogi Sauce (For Pork), 280g

(0)
Best Brand from Japan & Korea Best Brand from Japan & Korea

What makes Chungjungone Gochujang Bulgogi Sauce (For Pork), 280g different

A pride of a famous house, a recipe of a famous house. It is a pride of the famous family who has been doing for 30 years and continues to have a deep flavor of tradition.
Prideful in the name house, stubbornly from the raw materials. We use abundant fruits and garlic, 100% brewed soy sauce and domestic pear, apple.
Pride of a famous house, with the best recipe of a famous house. It makes use of the taste of meat further in the recipe in which the secret law of only the famous house was put.
The pride of the famous house, the 30-year know-how remains. We will protect the taste and nutrition of Korean meat with the technology cultivated over 30 years.

How to enjoy delicious meat
* Chungjungwon sauce is prepared with meat, and please enjoy it with fruits and vegetables according to your preference.
(100 g of meat = 23 g of sauce)
* If you have at least 30 minutes of freezing time, and if you put it in the refrigerator for 8 hours or more,
It gets even better.

Cooking suggestions
* Pork roasted meat, stir-fried kimchi, chicken ribs, roasted in three layers
* Grilled bamboo grilled eel, grilled eel, spicy toppokki, chicken stir fry, etc.


Volumen
280g

Energie
735kJ/179kcal

MHD
N/A

Brand
Chungjungone
ITEM ID: NN-705
Food » Sauces Dressings » Cooking Sauces
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Sauces Dressings > Cooking Sauces
Ingredients

Soy Sauce (Soybean, Wheat, Salt, Water, Corn Syrup, Alcohol, Oyster Extract), Red Pepper Paste, High Fructose Corn Syrup, Water, Apple Puree, Pear Puree, Garlic, Sugar, Red Pepper Seasoning. Flavour Enhancer (E621), Salt, Spirits, Kiwi Puree, Pineapple Puree, Black Pepper, Rice Wine, Disodium 5-Inosinate (E631), Disodium 5-Guanylate (E627), Polyglycerol Esters Of Fatty Acids, Paprika Oleoresin, Oleoresin Capsicum.

Nutrition per 100 grams
Energy 735kJ/179kcal
Fat
- of which saturated
0g
0g
Corbohydrate
- of which sugar
40g
30g
Protein 5g
Natrium (Salt) 4.25g
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

ITEM ID: NN-705
Food » Sauces Dressings » Cooking Sauces
Nikan Bestseller-Ranking: Nr. in Food (Sehen Top 100 in Food)
Nr. in Sauces Dressings > Cooking Sauces
Ingredients

Soy Sauce (Soybean, Wheat, Salt, Water, Corn Syrup, Alcohol, Oyster Extract), Red Pepper Paste, High Fructose Corn Syrup, Water, Apple Puree, Pear Puree, Garlic, Sugar, Red Pepper Seasoning. Flavour Enhancer (E621), Salt, Spirits, Kiwi Puree, Pineapple Puree, Black Pepper, Rice Wine, Disodium 5-Inosinate (E631), Disodium 5-Guanylate (E627), Polyglycerol Esters Of Fatty Acids, Paprika Oleoresin, Oleoresin Capsicum.

Nutrition per 100 grams
Energy 735kJ/179kcal
Fat
- of which saturated
0g
0g
Corbohydrate
- of which sugar
40g
30g
Protein 5g
Natrium (Salt) 4.25g
Imfortant Information

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Circulation Carrier

Kim´s Asia Import - Export GmbH, Talstraße 114, 41516 Grevenbroich
Panasia De Handels GmbH, Robert-Koch-Straße 1A, 63128 Dietzenbach

2 02€
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FREE Delivery on orders over 50€. Details
280g = 2,02 €
inc. tax plus shipping costs
Out of stock

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Best Brand from Japan & Korea Best Brand from Japan & Korea

Cooking Sauces in Korea und Japan

In Japan, you can enjoy the flavor of cooking with various cooking sauces. Popular Teriyaki is even easily made in a short time by using sauce.

In Korea, people cook a variety of foods with a special sauce called Yangnyeom made by combining seasonings and spices. The taste of the original ingredients and the unique taste of chilli are the deciding factor of the unique Korean taste. You can make the world famous korean dish like Bulgogi with a Bugogi sauce or Galbi, the korean BBQ spare ribs with a Galbi sauce.

Meet the authentic cooking sauces with which you can enjoy authentic Japanese and Korean cuisine at NikanKitchen!

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Chungjungone Gochujang Bulgogi Sauce (For Pork), 280g

Chungjungone Gochujang Bulgogi Sauce (For Pork), 280g

A pride of a famous house, a recipe of a famous house. It is a pride of the famous family who has been doing for 30 years and continues to have a deep flavor of tradition. Prideful in the name house, stubbornly from the raw materials. We use abundant fruits and garlic, 100% brewed soy sauce and domestic pear, apple. Pride of a famous house, with the best recipe of a famous house. It makes use of the taste of meat further in the recipe in which the secret law of only the famous house was put. The pride of the famous house, the 30-year know-how remains. We will protect the taste and nutrition of Korean meat with the technology cultivated over 30 years. How to enjoy delicious meat * Chungjungwon sauce is prepared with meat, and please enjoy it with fruits and vegetables according to your preference. (100 g of meat = 23 g of sauce) * If you have at least 30 minutes of freezing time, and if you put it in the refrigerator for 8 hours or more, It gets even better. Cooking suggestions * Pork roasted meat, stir-fried kimchi, chicken ribs, roasted in three layers * Grilled bamboo grilled eel, grilled eel, spicy toppokki, chicken stir fry, etc.

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