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🎌 🌸 🍡 So cute! nSo kawaii Japanese products now back in stock Discover now!!

Wang Mat Kimchi Can 160g

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Wang Mat Kimchi Can 160g

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Best Brand from Japan & Korea Best Brand from Japan & Korea
what makes Wang Mat Kimchi Can 160g different

It can be stored for a long time and uses domestic Chinese cabbage. It is spicy, but it is spicy and you can feel the taste of mother. Please travel overseas, mountain climbing, accompany fishing. It is well harmonized with Yang Nyum with reasonably ripe taste.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Protein
Natrium (Salt)
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

Ingredients

Product information according to the LMIV (Lebensmittel-Informationaverordnung) is provided as soon as possible

Nutrition per 100 grams
Energy
Fat
- of which saturated

Corbohydrate
- of which sugar

Protein
Natrium (Salt)
Important Information

Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

3 42€
FREE Standard Delivery within Germany except islands on orders over 60€. Details
160g = 3,42 €
inc. tax plus shipping costs
Out of stock

We ship to europe! Please check your delivery country.

Wang Mat Kimchi Can 160g
Wang Mat Kimchi Can 160g
Best Brand from Japan & Korea Best Brand from Japan & Korea
Kimchi in Korea und Japan

Kimchi, which has a history of 3,000 years, has become an icon food as a representative of Korean food. The wisdom of the ancestors, who thought about keeping food for a long time, became the beginning of kimchi and the shape of it changed according to each region and season and it became Kimchi of today.

Although kimchi made from cabbage is the most widely known and widely loved in the world, in fact, kimchi has a huge variety depending on the season as well as the ingredients and regions. Various types of kimchi supply essential vitamins and the unique characteristics of garlic and spicy red pepper make the kimchi enthusiasts keep looking for kimchi.

Enjoy Kimchi, the representative food of Korea, at NikanKitechen!

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