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Samyang Buldak Hot Chicken Carbonara Ramen 130g
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Samyang Buldak Hot Chicken Carbonara Ramen 130g
- A thrilling combination of the famous Buldak spiciness and a creamy, cheesy Carbonara flavor.
- Features satisfyingly thick and chewy noodles that perfectly coat the rich sauce.
- Convenient and quick to prepare for a flavorful and satisfying meal.
Unleash the flavor of Japan & Korea: Samyang Buldak Hot Chicken Carbonara Ramen 130g!
Creamy Heat and Chewy Noodles
Samyang Buldak Hot Chicken Carbonara Ramen combines the intense, recognizable heat of Buldak with a rich, creamy carbonara sauce. This single pack offers a satisfying and flavourful experience, featuring thick, chewy noodles designed to hold the sauce perfectly. It's a quick and hearty meal with a Korean-Italian fusion flavour.Balanced Spice and Savory Flavour
The Samyang Buldak Hot Chicken Carbonara Ramen is known for its dual flavour profile. The sauce provides a robust, savory base with notes of cheese and cream that mellow the initial spiciness of the chicken flavour. This combination offers a deeply satisfying, full-bodied taste that is both intriguing and delicious.How to Enjoy
This ramen is a perfect convenient meal. Prepare it according to the package directions, ensuring the noodles are well-coated in the thick sauce. To enhance the dish, top the Samyang Buldak Hot Chicken Carbonara Ramen with ingredients like a fried egg, shredded nori, or sliced green onions. It also pairs well with a side of pickled radish or kimchi for extra refreshment.Best Before, Important Information
MHD: 10.12.2025
Product packaging, specifications, BBD and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.
Nutrition & Ingredients
| Energy | 1770KJ/423Kcal |
| Fat - of which saturated |
15.4g 7.7g |
| Corbohydrate - of which sugar |
64.6g 3.8g |
| Protein | 6.2g |
| Natrium (Salt) | 2.6g |
Noodles (77.5%): WHEAT flour, modified tapioca starch, refined palm oil, modified potato starch, refined salt, glycerin, SOYbean oil, thickener (E412), emulsifiers: E500, E322, water, E501, sweetener: E422, acidity regulator: E339, citric acid E330, green tea flavored oil. Soup Base (2.7%): WHOLE MILK powder, white sugar, MILK powder, salt, mozzarella CHEESE powder, BUTTER powder, modified potato starch, lemongrass leaves, pepper powder, garlic powder, SOYbean oil. Flakes: Water, SOY sauce, sugar, artificial chicken flavor powder, red pepper powder, chili powder, SOYbean oil, onions, red pepper seed oil, garlic, modified potato starch, paprika extract, chili extract, black pepper powder, curry powder. Manufactured in a facility that also processes FISH, EGG, MILK, MUSTARD, NUTS, PEANUTS, SESAME, and CRUSTACEANS.
Details & Importer
Manufacturer: SAMYANG
Panasia DE Handels GmbHRobert-Koch-Str. 1a 63128DietzenbachDeutschland
Often bought together
inc. tax plus shipping costs
inc. tax plus shipping costs
Often bought together
inc. tax plus shipping costs
inc. tax plus shipping costs
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inc. tax plus shipping costs
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Frequently asked questions
How can I ensure the sauce for my Samyang Buldak Carbonara Ramen is perfectly creamy and not watery?
After boiling the noodles, drain most of the water, leaving about 8 tablespoons (120ml) in the pot. Add the liquid sauce and powder sachet, then stir thoroughly on low heat for 30 seconds to a minute until the sauce thickens and coats the noodles evenly. This helps emulsify the sauce for optimal creaminess.
What are some effective ways to reduce the intense spiciness of Samyang Buldak Carbonara Ramen while maintaining its creamy flavor?
To reduce spiciness, use only half or less of the liquid hot sauce packet. You can also add a splash of milk or a slice of American cheese during the final mixing step on low heat to mellow the heat. A dollop of sour cream or Greek yogurt stirred in off the heat can also help.
Can I add extra ingredients to enhance the cheesy or savory notes of the Samyang Buldak Carbonara Ramen?
Absolutely. For extra cheesy flavor, stir in shredded mozzarella, cheddar, or Parmesan cheese during the last minute of cooking on low heat. A raw egg yolk can also be mixed in right before serving to add richness and a more authentic carbonara creaminess without cooking it through.
How does the Samyang Buldak Carbonara Ramen differ in flavor and spice level from the original Samyang Buldak Hot Chicken Flavor Ramen?
The Carbonara variant offers a significantly creamier and milder spice profile compared to the original Buldak Ramen. It incorporates a savory cheese and cream powder, which balances the signature extreme heat with a rich, almost pasta-like sauce, making it less fiery and more approachable.
What fresh toppings or side dishes pair well with Samyang Buldak Carbonara Ramen to complement its unique taste?
Fresh toppings like chopped green onions, a sprinkle of black pepper, or a fried egg with a runny yolk are excellent. For side dishes, a light, refreshing cucumber salad or a serving of pickled radishes (danmuji) can cut through the richness and heat effectively.
Vegetarisch
Question is not answered yet.
Hallo ist die rosa buldak carbonara für Vegetarier geeignet?
Ja, Samyang Buldak Carbonara ist vegan, wie andere Buldak Ramen wie 2x Spicy, Curry usw. Alle Samyang Buldak Ramen sind vegan.
